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chinese dessert
2013-05-31 8 views
One of my favourite hot Chinese desserts is the black glutinous rice cream with coconut milk. There are not a lot of restaurants or cafes selling it and one of them selling it is Tong Pak Fu. I do not really like the dessert sold by Tong Pak Fu as I feel that they used too much coconut milk in the dessert thus making it too thick and creamy and you can’t taste any of the black glutinous rice in the dessert.
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One of my favourite hot Chinese desserts is the black glutinous rice cream with coconut milk. There are not a lot of restaurants or cafes selling it and one of them selling it is Tong Pak Fu. I do not really like the dessert sold by Tong Pak Fu as I feel that they used too much coconut milk in the dessert thus making it too thick and creamy and you can’t taste any of the black glutinous rice in the dessert.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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