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2012-06-12
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Ricotta pancakes with gula Malacca syrup, butter and fresh organic bananas was good but not the best. The pancakes were a little dense but fluffy. The gula Malacca was put to an interesting combination. To eat it best, cut a small piece of the pancake, spread a little butter, top with a small piece of banana, and drizzle the gula Malacca on top before you put the whole thing into your mouth. The savoury of butter enhanced the distinct taste of gula Malacca, slightly subdued by the mildness of ba
Ricotta pancakes with gula Malacca syrup, butter and fresh organic bananas was good but not the best. The pancakes were a little dense but fluffy. The gula Malacca was put to an interesting combination.
To eat it best, cut a small piece of the pancake, spread a little butter, top with a small piece of banana, and drizzle the gula Malacca on top before you put the whole thing into your mouth. The savoury of butter enhanced the distinct taste of gula Malacca, slightly subdued by the mildness of bananas and egginess of pancake. I like mine with lotsa gula Malacca (I have sweet tooth )
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