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2013-02-05
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Docking at Fahrenheit 88's new Grand Harbour for all-day dim sum with a distinctive difference.Novelties here include animal-themed creations like shrimp dumplings topped with quail eggs ... ... super-cute swan-shaped puff pastry stuffed with thick durian paste (RM8.80+) ... ... & mice-like glutinous rice balls (RM7.80+) filled with custard & flaked with coconut.Bun as teapot (RM6.80+), teeming with steaming-hot egg yolk cream.Pumpkin pastry (RM6.80+), crisp on the outside, velvety-golden within
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