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2013-01-30
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May King Lam Mee established since year 1969, May King has been here for more than 40 years, serving their specialty lam mee that filled with lots of condiments such as prawns, chicken shreds, minced meat, taugeh (bean sprouts) and chinese cabbage. Serve with sambal belacan (chilli). You get to choose their thick noodle, thin noodle, kuew teow or meehun. They are famous for their thick noodle.
May King Lam Mee established since year 1969, May King has been here for more than 40 years, serving their specialty lam mee that filled with lots of condiments such as prawns, chicken shreds, minced meat, taugeh (bean sprouts) and chinese cabbage. Serve with sambal belacan (chilli). You get to choose their thick noodle, thin noodle, kuew teow or meehun. They are famous for their thick noodle.
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