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2012-08-16
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Been to this restaurant a couple of times and one of the dishes deserving mention is their Nasi Dagang Ayam Goreng. The rice has a rich coconut milk taste which was creamy and fragrant with texture soft from steaming. The fried chicken has a mildly spicy flavour from being cooked with curry leaves and there is a side dish of pickled vegetables and boiled egg which adds extra flavours to the dish. The chicken is quite fried quite dry and crisp but the flesh was surprisingly still tender. It ha
Been to this restaurant a couple of times and one of the dishes deserving mention is their Nasi Dagang Ayam Goreng. The rice has a rich coconut milk taste which was creamy and fragrant with texture soft from steaming. The fried chicken has a mildly spicy flavour from being cooked with curry leaves and there is a side dish of pickled vegetables and boiled egg which adds extra flavours to the dish. The chicken is quite fried quite dry and crisp but the flesh was surprisingly still tender. It has a slightly salty taste but that is good with the rice.The Hainan Chicken Chop was just average with overly fried chicken with the meat quite tough and dry. It was also quite tasteless because there is a mushroom based sauce to go with it. I guess it is saved by the sauce which has a nice sweet taste. Fries that comes with it is also overly fried and too salty. Would not recommend this.
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