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2012-08-16
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Not being content with 4 normal bowls of rice, we chose to try a small portion of Penang Fried Mee Suah (RM 16)! Littered with taugeh, shredded meat, and cabbage, this was a satisfying, though slightly too salty, addition to the meal. However, the taugeh was juicy and crunchy, nearly like the famous Ipoh taugeh! There was also a lot of cabbage in the noodles, so the portion size was satisfactory. Overall we enjoyed this, and think it's a good substitute for authentic Penang Mee Suah.
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