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2012-08-06
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We arrived at this restaurant around 6pm, we found there were already 3 main tables were occupied with diners and 2 smaller tables were taken up as well. The restaurant has fully utilised its space till the back of the restaurant. In totality, the restaurant can accommodate within 20 tables.Another recommended dish was Stir-fried Brinjal with Snake Bean. In fact, this was the first dish arrived to us within 10 mins. The look was deceiving but the good smell would never go wrong. The dish w
Another recommended dish was Stir-fried Brinjal with Snake Bean. In fact, this was the first dish arrived to us within 10 mins. The look was deceiving but the good smell would never go wrong. The dish was stir-fried with chillies to spice up the dish and they gave very generous dried shrimps (Har Mai). The dried shrimps really played an important role to make this dish more delicious and appetizing. The Snake Bean looks like long beans except that it is bigger in size and the skin is more rough. Found the Snake Bean was very crunchy except that the Brinjal was slightly soft due to its own soft texture.
Highly recommended dish to all!
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