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2012-07-31
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The description alone was impressive, which was why we decided to order this to go with our rice. Loaded with two favorite eggs of mine, the flavor was just as predicted. It was very salty but the right type of saltiness that I would go for. Spinach was cooked to sogginess so that the flavor could blend better with the vegetable. It was more like a thicker version of spinach soup but so flavorful that you have to eat with rice!
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