2
0
0
Telephone
03-6144 5515
Opening Hours
Today
11:30 - 15:00
18:00 - 22:30
Mon
Closed
Tue - Sun
11:30 - 15:00
18:00 - 22:30
Above information is for reference only. Please check details with the restaurant.
As a Ipohrian , I seriously haven't heard about this famous paranakan Cuisine that exists at Medan gopeng until last week I had this opportunity to try out their awesome dishes in front of me . well known restaurant serve Lunh and Dinner . The shop exactly located at Along jalan Raja Dr. Nazrin Shah , will easily spotted the big Signboard in Medan Gopeng Shop lots . No worries using GPS and definitely will bring exact what you looking for . Assam House is certified halal restaurant that serve fusion Baba nyoya cuisine which owned by Chinese but attracted lots of Malay customers as well . Even TV3 program , Jalan Jalan Cari Makan and many more has interviewed the restaurant before this . Let me speak some History about Assam House , The restaurant was started by the late Madam Lee back in 1991 . This restaurant plays around with the Nyonya cuisine that does a great taste buds . Famous for its original recipe, ASSAM HOUSE has attracted many to its simple style of preparing dishes, regardless of local and international residents . Gado Gado , at first I though It was too early for " Lou Sang " but This Dish name as Gado Gado . known as mixture of vegetables , all mixed in peanut sauce dressing . Nyoya Curry Grouper Fish Head , contains a rich rempah that gave the dish that distinctive tanginess . this fish head curry tastes was incredibly , it’s harmoniously sourish, salty, spicy, and savoury . curry sauce with tender fish chunks and vegetables . Guang Zhou Gravy Prawn , This creamy dish combines fresh prawns with , Sweet , Sour and Spicy . Otak - Otak , Fresh fish cake mixed with tapioca starch and spices . Otak-otak is normally being wrapped inside the attap leaves and clipped using stapler or toothpick at both ends before being grilled or roasted on the stove . But in Assam House they serve it different way . Sambal Petai Sotong , which is the many mouthwatering and appetizing Malay and Nyonya dishes . Chicken Fillet Malacca Style , fillet Chicken breast coated with Egg . Dried Shrimp Fry Nai Bai , The dried shrimp and garlic are deep fried before being stir tossed with Nai Ba . gloriously crunchy . Gui Fei Bean Curd , Stir Gravy med-firm Bean Curd . This comforting childhood favourite of mine is extremely delicious . ASSAM HOUSE RESTAURANT (HALAL)Address : No. 2 , Medan Gopeng 2 , Jalan Gopeng ,31350 Ipoh , Perak , Malaysia .Contact : 605-313 2223Hours : Daily 11.30AM – 3.00PM / 6.00PM – 10.0PM
continue reading
This is not the first time that I dine in Assam House.This restaurant originate from Ipoh, and is already well known in Ipoh.I had this Curry Assam Fish Head with my friends.It comes with Small, Medium, Large, or Xtra Large size.For those who loves spicy and sourish, I would definitely recommend this.They're using Grouper Fish as the fish, and it has Taufu Pok, Lady Finger and Tomato.For those who can't eat spicy, there are many things too.For me I choose a Gui Fei Beancurd where the beancurd is homemade.The ingredients inside are Enoki mushroom, snowpea and carrots.Totally recommend this for non spicy eater.
continue reading