I ordered the kampung fried rice as I was in the mood for it that day. It looks and smells great actually, but one taste of it and I was shocked at how salty the whole dish is. They put alot of soya sauce to the point I can really call this soya sauce fried rice. I would have preferred to cook my own fried rice and eat at home... If you really like salty food, maybe it suites you, I don't know. All I know that this dish has exceeded my tolerance for saltiness in the food.
Nevertheless, their chicken satay really did save the day. It was very very nice indeed, I would say better than Kajang satay. But this was expensive and we couldn't just fill our tummies with satay alone. So it was best eaten as a side dish to complement the main dishes. Too bad I think, if they had focused on improving their main dishes, they could have attracted much more customers to come for their satay. Let's hope that they would do that in the future.
Value for Money2
Keep it up!