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Jiamin
This is Jiamin living in Kuala Lumpur. I am a StudentI like to hang out in Kuala Lumpur, Subang, Petaling Jaya. Korean, Japanese, Italian are my favorite cuisines. I also love Hotel Dining, Café, Restaurant and Buffet, BBQ, Seafood.
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Showing 61 to 65 of 83 Reviews in Malaysia
T-Bowl Concept Restaurant OK Apr 27, 2013   
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Categories : Chinese | Restaurant | Noodles

It was a sudden decision to dine in T-Bowl Concept Restaurant once we got to know that one of the outlets is just located in Sunway Pyramid when we were looking through a directory to look for a place for dinner before the movie started.

 

 
Upon arrival, we were brought into the restaurant by two friendly yet sometimes annoying waiters to choose our preferred seats. We ended up sitting on toilet bowls. Seats for two persons were all with toilet bowls only. Honestly, I was so shy to sit on the toilet bowl, like seriously, even though most of the people in the restaurant were as well sitting on their toilet bowls. Whenever the children went into the restaurant, they only chose to sit on toilet bowls wtf.

 
They placed our rice into the toilet bowls! I like how cute the mini toilet bowls were but the white bowl inside just wouldn't stop moving, turning, and shaking when I was eating. Try to ask someone to move, turn and shake your bowl when you eat someday and see how annoying it could be then.

 
Last but not least, here comes the main character of the dinner – Chocolate Vanilla Delight. The taste was a little bit different compared to those that we usually eat in McDonald’s or somewhere else but I personally like the waffle underneath. Besides, I like the cereals beside the ice-cream even though it can be found everywhere.

Do you think it's interesting to dine in this restaurant for at least once? Never try, never know!

 
Date of Visit: Feb 18, 2011 

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 3  |  
Clean
 4  |  
Value for Money
 3

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Brunch at Madam Kwan's Smile Apr 27, 2013   
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Categories : Malaysian variety | Restaurant | Steaks / Chops | Noodles | Nasi Lemak

If you have heard of Madam Kwan's, you might as well have known about what it was mainly famous for, services and foods. At least to my mind, they served truly Malaysian cuisine with very efficient services. It was my second time dining in the same restaurant ever since the last day of July 2010, and it is located in Midvalley Megamall.

 
Some people might say that this is the best Nasi Lemak in town; yes it was, considering where Midvalley Megamall is located at but if you're to say it is the best Nasi Lemak ever, personally, I think the best one goes to Village Park Restaurant at Damansara Utama.

As for the one above, there're actually two types of Nasi Lemak stated in the menu and I nearly ordered the wrong one. One was way simpler and cheaper which I guess it didn't consist of chicken but the one we ordered was the more expensive Nasi Lemak which as you can see, there're chicken rendang, sambal, some spicy chicken floss, half of a boiled egg, and two pieces of cucumber. Two plates of Nasi Lemak were served within 5 to 10 minutes right after we placed our orders.

 
Apart from Village Park Restaurant that I mentioned previously, I agreed that Madam Kwan's also served one of the very few best Teh Tarik I have ever tried. Yummm! lol

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Date of Visit: Feb 21, 2011 

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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Categories : Malaysian variety | Restaurant | Nasi Lemak | Private Party

If you have never heard of Steven's Corner, it is now the moment for you to have an overview about this famous spot for people, especially youngsters, to hang out in the midnight. Read the articles here (http://www.facebook.com/media/set/?set=a.415759338358.193647.714713358&type=3)!

 
I usually visit Steven's Corner when I stay overnight at Don's house, which also means I rarely drop by the restaurant. Yet, I will always be sure to return for their Roti Telur Cheese without having to go through their menu to try something else. It is literally Roti Canai, a type of Indian-influenced flat bread famous in Malaysia, filled with egg and cheese, giving you a springy flavor as you chew a mouthful of it. Om nom nom!

 
Don preferred to have something heavier that night, as he was in hunger. Thus, he ordered Cheese Naan. For your information, naan is quite similar to Roti Canai, but they don't look the same. Naan is a leavened, oven-baked flat bread usually cooked in a tandoor, whereas Roti Canai is often flattened, oiled, folded, and fried on a pan. Needless to say, Don's Cheese Naan was just as finger licking good as it seems from the picture above.

Every dinner at Steven's Corner that I had was extremely sinful indeed, for the amount of oil I had consumed and the fact that I tended to go to bed before digestion. I was never brought to the restaurant during the day! Albeit so, I would highly recommend you to order Roti Telur Cheese should you drop by Steven's Corner at OUG, Old Klang Road one day. It's definitely worth a try!

My Blog: http://jcheerios.blogspot.com/2013/04/late-dinner-at-stevens-corner-old-klang.html
 
Recommended Dish(es):  Roti Telur Cheese,Cheese Naan
 
Date of Visit: Mar 30, 2013 

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 3

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Brunch at iKar Restaurant, Kepong Smile Apr 11, 2013   
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Categories : Chinese | Restaurant | Noodles

I was totally amazed by the fact that iKar Restaurant was once published on the newspaper, which the page was specially laminated and stuck nicely by the glass door at this particular brunch where I have been visiting repeatedly. It's my love for fish head noodles that brought me to this restaurant, and iKar Restaurant is the only place that serves the best fish head noodles I have ever eaten in my life so far.

 
Nonetheless, specializing in fish head noodles doesn't make their drinks significantly good. In actual fact, Don and I ordered a cup of drink merely to quench our thirst. Get it?

To be specific, it's a cup of Sugarcane Juice that tasted like some syrup.

 
As usual, with the number of flavors available on the menu, I was always in a hopeless tangle. I have always wanted to try some new flavors, yet I could hardly let go of my strong craving for my favorite Cheese Creamy Soup although oftentimes, my stomach would be pretty plump after meal. It's too heavenly delicious!

According to their website, the high content of calcium in cheese helps to strengthen bones and teeth, and prevent osteoporosis. It is also rich in Vitamin B, which is good for maintaining healthy and supple skin. High fat and proteins in cheese can help to gain weight.

 
Don had their Sweet Corn Creamy Soup, which was one of their new flavors introduced quite a while ago, other than Yam with Beet Root Soup, Tomato Soup, and Spicy Hot and Sour Soup. My first experience with Sweet Corn Creamy Soup was not really pleasant. It was almost tasteless. I'm not sure if it has something to do with the chef, or they have improved, Don's was really yummy with strong corn fragrance.

Other than the wide variety of soup flavors offered, another best thing about iKar Restaurant is that you can pick some of the main ingredients from the lists given. Don and I opted for thick noodles, and we would never love to get our dories fried for its original juiciness. Undeniably, iKar Restaurant serves all of my favorite in a huge bowl whenever I crave them all!

My Blog: http://jcheerios.blogspot.com/2013/04/brunch-at-ikar-restaurant-kepong.html
 
Recommended Dish(es):  Cheese Creamy Soup
 
Date of Visit: Mar 29, 2013 

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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Categories : Japanese | Ice Cream / Froyo / Gelato

A day before I departed to Genting Highlands with Don for a short getaway, we went all the way to Sunway Pyramid to hunt films for my camera that is yet to be shown to everyone. As soon as we arrived at the mall, I remember telling Don that I will diet to lose weight after consuming huge amount of food within three months. However, half way through shopping, we stopped at Cornet for an ice-cream each. There goes my words said previously. Hah!

 
Apparently, that's how the process goes. Pick your most preferred flavor, choose between agepan and cup, pay for your dessert, and that's it. For your information, agepan is literally bun shaped like a cone, and deep fried with boiling oil upon ordering to form a crispy outer layer for better taste between hot and cold. I didn't like the idea though, because our agepan had rather strange taste, probably due to the oil used repeatedly.

Still, I can't deny the fact that serving an ice-cream in such a way helps to provide convenience to the customers, allowing them to eat while they walk around the mall.

 

 
You're of course allowed to try the different flavors of ice-cream they have to offer. I chose Espresso and Don selected his favorite Coconut. Personally, the Espresso tasted just like any other coffee-based ice-cream that was a little too sweet for my liking. With such quality, it could have cost so much lesser than the amount we paid. Conversely, the Coconut was awesome, to the extent that I nearly wanted to throw mine into the dustbin and snatch his away. tongue

If I were to visit the same place again, which is quite unlikely that I ever would, I am sure I will not opt for agepan anymore. It tasted weird, and it’s extremely oily. It's a bread or a bun that didn't taste like one. Would I ever go for their ice-cream again? Hm, let's see.

My Blog: http://jcheerios.blogspot.com/2013/04/favorites-ice-cream-agepan-from-cornet.html
 
Date of Visit: Mar 24, 2013 

Spending per head: Approximately RM9(下午茶)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 4  |  
Value for Money
 2

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