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WendyLee
This is WendyLee living in Kuala Lumpur City Center. I am a MIS, work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur City Center, Petaling Jaya (North). Korean, Chinese, Western variety, Arabian are my favorite cuisines. I also love Hotel Dining, Bar & Pub, Café, Sporting and optimistic life philosopher and Desserts, Any delish food that is cheese-related.
Member 352 First(s)
No. of Review1826 Review(s)
編輯推介數目6 Editor's Choice
Recommended10 Recommended
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My Restaurant160 My Restaurant(s)
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WendyLee  Level 4
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Showing 61 to 65 of 117 Reviews in Malaysia
Him Heang Tau Sa Pia Smile Jul 15, 2013   
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Categories : Stall / Warung | Sweets/Snack

Him Heang Tau Sa Pia

This is my favourite ‘tau sa pia’ biscuit brand in Penang. I have been eating this since younger days during my very first visit and until now. This time round gotta thanks to my ‘Garfield’ friend who happen to be in town during the weekend on business trip, who brought along my favourite. YUmm…

The biscuits are rounded in shape and very fresh indeed! You know it the moment you bite on it and you could feel the pastry skin is so fluffy and fragrant. They are made of wheat flour, sugar, green beans, fried onions, vegetables oil and salt. The filling which consists of finely minced green beans till bit of powdery form, is very smooth and addictive. It’s good that this time round I don’t see huge and annoying chunky traces of fried onions in it. So I truly enjoy it from the bottom of my heart.

 

 

 
 
Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 3

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Teh-O Ice OK Feb 25, 2013   (Related Review)
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Categories : Malaysian variety | Restaurant | Seafood | Noodles


Teh-O Ice

A cooling humble beverage of this, Ice Lemon Tea, does come welcomingly especially on a bright sunny day. Mixed with the right amount of tea and lime sourness in ice, it does make a good companion to complete a simple meal. It is just that I wish I have requested my drink to be less syrup for I find it a tad too sweet to my liking. Anyway, I find it better after I diluted it with some of mineral water that I have brought along tongue

 

 

 
 
Other Ratings:
Taste
 2  |  
Environment
 2  |  
Service
 2  |  
Clean
 2  |  
Value for Money
 2

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Pulau Aman's Famous Prawn Noodle Smile Feb 25, 2013   
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Categories : Malaysian variety | Restaurant | Seafood | Noodles

Restoran Terapung Pulau Aman @ Pulau Aman

As it was the eve of Thaipusam celebration in Penang, suddenly the thought of freeing yourself from the throng of crowds in island came across. As we foresee the city gonna be packed with all folks of life, who come visiting to have a glimpse of the big event, we assume the traffic crawls would ensue too. Therefore, here we are, executed the escapade to Pulan Aman for the famous prawn noodles.

 

 

 
It is just a 10 minutes boat ride from the Batu Musang new jetty to reach this floating seafood restaurant. The seafood is really fresh as you can see the fishermen come to shore, bringing in all the live catches every day in the evening. Amongst the seafood you find are varieties of fishes, flower crabs, shell fish, prawns and mantis prawns. You can even try to fish for your own and get the restaurant staff to cook for you at minimal charges.

Ta da! This is the widely spread by mouth, famous Prawn Noodle. It comes in a soupy presentation and also succulent medium-sized prawns. The gravy is indeed, intense with the strong aroma of prawns. Sweet as you call it, and it reminds me of Penang Hokkien Mee, or commonly known as Prawn Mee. Noodle used is the usual ‘mee kuning’ , which I would prefer if it was vermicelli. As for some condiments, they used some limes and fried garlics to spice up the dish, alongside with some fishcake and scallions as well. Quite a nice try but not really my cup of tea as I always prefer a balance in everything I do and enjoy, in this case, the strong prawny aroma.

 

 

 
 
Other Ratings:
Taste
 2  |  
Environment
 2  |  
Service
 2  |  
Clean
 2  |  
Value for Money
 2

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Fish N’ Chips Smile Feb 21, 2013   
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Categories : Chinese | Kopitiam

Fish N’ Chips

It’s definitely a simple Fish N’ Chips that I have for my breakfast ( I really mean it! lol), and it is delish. I know it’s bit heavy to start off the day, but once awhile breaking the rules shouldn’t make any harms right? tongue

 

 
Presented with all the necessary side dishes like cucumber, tomato, fries (My favourite! ), with mayonnaise to go along with, is set to satisfy my craving for fried fish fillet. The batter of the fish is really crispy and nicely fried till golden brown, whilst the meat intact is still very juicy and soft. Not too greasy and the inhouse mayonnaise is quite savory as it has been mixed with some diced onions and tomatoes. It is considered good deal at this humble price!
 
Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 3

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Lo Mai Kai Smile Feb 21, 2013   
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Categories : Chinese | Kopitiam

Lo Mai Kai

This chicken glutinous is quite nice. It isn’t too oily and with generous portion of chicken meat. The meat is very tender and adequately marinated, along with the glutinous rice which is also well mixed with seasonings like 5 spices, if am not mistaken about the flavor. It’s doesn’t look as plan as the exterior when you get to chew on the mushroom slices occasionally and dip with the chilli sauce. Yum yum!

 

 
 
Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 3

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