Ah yes, seems like this is another episode of coffee experience sharing of mine again. I was in the vicinity of Ara Damansara one day after a training session on EQ of Leadership skills.Prior to this stopover, I have not heard much about this place, Epiphany Coffee & Tobacco, which is rather known for its trademark of fully stocked tobacconist , that offers wide range of Roll-Your-Own (RYO) tobacco products, cigars, snus and other tobacco accessories for its avid enthusiasts. Alright then, let's proceed to the yummy topic!

Caffe Latte 
A sip of the coffee has me looking for some brown sugar to strike a balance to it. Personally I feel that the cuppa is overly earthy and thick with its magnificent fuller body taste, as compared to the rest I came across so far, despite the fact that every cuppa served over here comes in double shot dosage. I was then later being told that the Wega was having some issue on that day, so guess it is partially responsible for this indirectly.
Iced Chocolate 
It is fine as expected. Pretty normal kind of selection.
Rasberry Cheesecake
Soon the craving for sweet tooth get fixed with the arrival of this cheesy blueberry cake. Somehow or rather, it doesn’t hold much surprise for me as I think the creaminess and milkiness level is just average. Naturally, it doesn’t leave any impactful of memories over here when it comes to enjoying dessert.
Hazelnut Orange Torte
A rich chocolaty cake coupled with crushed hazelnut bites to stimulate your taste bud. Similarly, it appears to me as an average Joe due to the dry sponge cake layers.

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Elizabeth Fine Dining, or yeah?

Upon entering the this place, you would firstly be awed by its lavish setting and classy chandeliers. The route leading its way to here itself is already pretty nostalgic with various items on display such as the Big Boss Shanghai Car, sitting just next to Elizabeth Fine Dining.

Environment wise, is quite airy and cosy, though it’s bit packed when crowds are seen. As for the table d'hotes, choices are decently and actually more bewitched by its artistically painted plates! Taste wise, frankly speaking, is just meagre to me, albeit the fact that the concept portrayed is of fine cuisine genre.

Ehm, I guess the best is let the pictures speaks for themselves?

Cheerios…….

Oh yea, here it comes TGIF!

Well, thus far is my maiden step into this food chain, after most of the western visits are primarily dominated by Chillies or Tony Roma’s, hehe.

So guess finally leave a foot print here for some palate testing I suppose.

The Choc Mint milkshake is creamily blended and luckily, not overly sweet. Savory plates of mains are quite normal to me, ranging from the famous Tennesse steak to Lamb and Seafood. But thank god that the Salmon cutlet is juicy and chunkily tender. However, the Tennesse sauce don’t really go well with my oceanic treat which I think some garlic butter sauce would do a better job. Just my two cents’ ^_^
 

Stopping by again for another round of simple fete.
As usual, crowds is always there to be seen, so do be patient while waiting for your order to be taken.

Nasi Bojari is the signature dish over here, so we definitely won’t go without it. Chicken thigh is awesomely marinated and tenderly enjoyable.

As for dessert, this time round, I decided to take a slight detour to the western style, where seeing me taking the Banana Split. Out of the 3 flavour scoops, I prefer the mango one the most. Fruity and easy on palate. But as a whole, it could be quite cloying. So do be moderate on the food

 

Guess another outlet chain has joined the sea of Taiwanese food flooding Klang Valley nowadays, .

It seems to be some famous Taiwanese street food, being offered together with bento dishes. Reminds me of Shihlin Taiwan snacks of course
We tried the Bento Set of Fried Pork Chop as well as the Fish Fillet. Both comes decently good, fresh and crispy. However, the Pork Shop seems to be the cream de la cream as it is better marinated compared to the others. Thus resulted in a more flavorful and toothsome fare.