Last Friday, I chose to stay caffeinated with a delicious cup of flat white on single origin El Salvador and a boost from a cup of seniman kakao original chocolate.

I liked how the chocolate was not sweet at all, without being too thick.
While, coffee was yummy to the last sip.

Oh and that amazing Matcha Cheesecake with Oreo base to complete the whole afternoon tea treat!
The cheesecake was really moist and the green tea flavours were really intense!

Thai food is not complete without the mandatory Thai Green Curry, Stir Fried Minced Chicken with Basil and a dessert to complete the meal.

I am a huge fan of Thai Green Curry. This version served here had a generous amount of meat to it, and I felt that the gravy could be spicier. Hand me a bowl of white rice and I am sure to wipe the plate clean without a single drop of gravy left. 
Moving on to the next entree, we had the stir fried minced chicken with basil. This specialty tasted really delicious and being someone who can't stand spiciness, this wasn't too bad and it is of bearable level.

Two words, on point.
Coffee grew on me so much today.
Cannot leave here without having a black and white coffees.
The white on Colombia Los Robles Lucio Delgado and the filter on the seasonal Colombia La Loma Antonio Maria Zuniga were perfectly executed!
Not forgetting that slice of lemon thyme cake m. lately I've been really into sliced loafed cakes, and the sight of it makes me excited to give them a try! The lemon thyme cake was really moist without being too buttery. It goes perfectly well that cup of white coffee.

The churros were perfectly executed as the texture was really crispy. I liked how it wasn't oily at all and that the amount of icing sugar coating the fried crullers was just nice. The dipping that came with it was a thick gooey chocolate sauce and it compliments the churros very well.
Moving on to the beverages, the chocolate drink was made out of a single origin chocolate. I loved how it has a thick texture, without being too cloyingly sweet.
The coffee was not to my liking as it has a bitter finishing to it. But as it cools down, the sweetness comes through.

The matcha latte here was smooth and I liked how its bitterness from the matcha powder balanced out the sweetness from the milk.

As a big matcha fan, I still prefer my matcha latte from Starbucks. 

The matcha latte is a surprisingly perfect marriage of tea and creamy milk; when lightly sweetened, it is truly a treat.