Tous les Jours (TLJ) is pronounce as 'Too-Leh-Joo' which means 'everyday' in French language.
It is a combination of French and Korean bakery.

There are varieties of bread and cakes to be chosen. I was amazed by it as I do love pastries.
The aroma of bread captivated my heart
The steps at there are simple. We just need to choose our favorite pastries and pay at the cashier. They will give you a ‘number’ and the drinks will be served in awhile time.
The services were good too. The staff will smile while greeting us, even the cashier too. They said “Kamsahamida” means thank you in Korean language when we were leaving the shop. At that time, I thought I was in Korean restaurant. LOL.

I will definitely visit here again. *thumbs up*BFF’s choices too! It looks similar like mine, but different flavours. I will just stick with my option. XDFor tiramisu lover, this is a right choice as one of my friend loves it so much! I trust her taste bud. *recommended*This definitely attracts my attention. It has a small rectangle shape made with chocolate written ‘Tous les Jours’ on it. The strawberry in it is sweet and the cream is not too creamy different from what I had in Levain. *recommended*

We walked around and decided to have our brunch at Dome Café, Pavilion.
At first the services was good, but we've waited for our meal more than 30 minutes. We thought it was okay, BUT the food was not up to expectation.
There was like ONE staff in the restaurant to serve around when there’s others hidden behind the service line.
Indeed, it is a good place to have a chitchat session with the girls.At first it looked very pleasant. However, the vegetables tasted quite bland for me.It was big in portion where my friend couldn't finish it. The flavor and spiciness is just right for me. It is quite oily for me as I don’t really like oily food. Overall, it was a good dish.

We used to dine-in at De Pastry Chef, PV 128. It is consider a new place for students like us to take a break or have lunch.
It serves varieties of dishes and DESSERTS!

It is located above Six Inch Restaurant.

I personally love their desserts only. Their desserts are the BEST!!Generous amount of chocolate chips with walnuts.
The sweetness of the cake was just right. It is worth a try.Lamb with spaghetti and egg on a hot sizzling pan. The tenderness of lamb was just right and spaghetti served was big in portionSpaghetti served with chicken, vegetables, tomatoes and hawaian sauce.
The amount of chicken and spaghetti is enough for 2 people. Besides, it was spicy enough to make my face turns red.

P/S: It is SPICY.Fried kuey teow with assorted of vegetables and shrimps.
It tasted so bland where roadside stall’s fried kuey teow tasted better than this. It was totally a disappointment to me. Definitely not worth the price!

It was a bad experience when we were first time dine-in at Sushi Zanmai at The Garden..
We decided to give it a try again at different place..
It was a bad experience when we were first time dine-in at SushiZanmai at The Garden.
We decided to give it a try again at different place. There’s one day I went to shop with sisters for CNY clothes around KL area. We wanted to dine in at Fahrenheit, but too queue was too long. So we decided to stop by at Sushi Zanmai, Lowyat.
Luckily we just need to wait for awhile at there before being seated.
The services at there are quite good, BUT the food served was SUPER SLOW.
It is worth when the food is delicious.
And this is our first time having Japanese food together after so long. LOL.

Recently, dine-in to another burger restaurant.. and it was my FIRST TIME FOR FOOD REVIEW!! I felt so happy when I received invitation from them..
The shop is located beside Signature Hotel and above Affin Bank (Block J) in Setiawalk.. cuz there's many blocks at there, which similar to Sunway Giza, but this is much more bigger @_@
and there's a staircase which leads to SteamNGrill shop..
The shop is specialized in Malaysian + Western cuisine..
It is operating on 'self-service' basis..
You'll be given a device while waiting for the food to be served.. It will 'buzz' when it's prepared so that we can take our meals..

The manager is very friendly and introduced many dishes to us..

Otak-otak with lemon butter, white wine and original bun..
The otak-otak is from Muar.. I'm not really a fans of Otak-otak, BUT I've given it a try..
It taste like NASI LEMAK, not kidding!! It makes me wanted to eat more and more.. I'm seriously impressed by this dish.. and a MUST-TRY burger too ^_^ *recommended*Beef with lettuce, onions, tomatoes and charcoal bun..
It was cooked by Malay chef as they're more professional in preparing it.. The beef was cut into slices, which is known as "serunding beef".. This is a MUST-MUST-TRY burger! *recommended*
The services at there are good too! *thumbs up*

The bun is either steam or grill.. It is 100% natural yeast with NO PRESERVATIVE & COLORING.. It comes with Charcoal, Wholemeal, Original and Spinach..
Definitely a healthy way to eat! *thumbs up*