Before i start, this shop has moved to Queens Street.
Taiwan Bull is now relocated to Queenbay Mall Queenstreet where whole a new food corner open up with huge variety of famous restaurants. The restaurant which previously located at Basement is now moving to here and a new series of dishes introduce to the new menu.Braised Pork Rice RM12.90, a Taiwan symbolic dish that did not disappoint us, the braised pork is flavorful and juicy. Did you notice that the braised pork almost as much as the white rice? Yes, because they use 150g of white rice accompany with 100g of braised pork to ensure every mouthful of rice has the right balance of flavor.Overall their food is getting better even though the new location is not as good as previous but i do believe their loyal customer definitely can find them.

imberley Street（仙头街）, a memorable 500meter long street pack with hawker stalls and kopitiam. Koap Chiap is one of the very famous hawkers here which selling for almost 30 years.
It located just on the road side; you can’t miss the always crowded hawker stall. Due to the fact that only few table available it was quite hard to get an empty table but you may sit opposite and have them deliver to you.
Read more: http://www.tasteiest.com/2010/07/kimberley-street-koap-chiap-2.html#ixzz30nWJ2he5Duck Koay Chiap RM6(Big), Duck Meat, Duck Blood, Pig Ear, Pig Intestines and Stewed Egg covering the whole bowl of Koay Chiap and that just cost RM6.
Koay Chiap is made of flour, thin layer of flour cook and cut into small pieces, producing a soft and smooth Koay Chiap, texture like Koay Teow but thicker and size different.
Duck Meat, Blood, Pig Ear and Intestines is very fresh and absorbing the strong herbal soup, personally I like the Pig Ear very much as it very delicious while the “tiny” pieces of duck meat will be better if it will to be cut bigger slice.
Stewed Egg is really good and full of herbal taste.
Soup is really delicious and the right level of herbal taste make it perfect to even drink all, mix with Chili Paste is another best alternative to enrich the soup with spiciness and sourness.
Read more: http://www.tasteiest.com/2010/07/kimberley-street-koap-chiap-2.html#ixzz30nWLSXK2

Swee Garden Seafood Restaurant was located behind Maybank Nibong Tebal, once you enter Nibong Tebal town you will see Maybank on your right hand side.
Many tourists actually turn into Nibong Tebal just to try out their signature dish Deep Fried Port Knuckle.Stir Fried Prawn , Fresh prawn was stir fried with home made chili paste to dried. Crunchy skin, head and pleopods is eatable, very tasty.Lotus Root Soup , very genesrous amount of pork meat and lotus root cook with peanut. I just take this soup without ordering any other drink, very refreshing.
Read more: http://www.tasteiest.com/2010/07/deep-fried-port-knuckle-in-nibong-tebal-swee-garden-seafood-restaurant-2.html#ixzz2yFu69E50Kai Lan Zai Cha JiapSignature dish, Deep Fried Pork Knuckle . You might start asking how many person to consume all 4 dishes right? The answer is just TWO, don’t be shock by our appetite. We do that for you! HaHa!
Skin is crispy while meat is very juicy, serve with some pickled onions and cucumber.
Read more: http://www.tasteiest.com/2010/07/deep-fried-port-knuckle-in-nibong-tebal-swee-garden-seafood-restaurant-2.html#ixzz2yFu9qvts

One of its famous Chocolate Fondue, 4 flavor of small ice cream, strawberry, banana, green apple, cookies, bun and “love letter”.
Sweet? Or very sweet? For me, it is very sweet and combination between ice cream with chocolate just doesn’t match.
We just don’t dip the air cream into chocolate as it overwrite the original flavor of ice cream, best dip is strawberry. Hot chocolate with sour strawberry is a nice combination.
Read more: http://www.tasteiest.com/2010/06/haagan-dazs-2.html#ixzz2vERCjmRL

Cheese Tamago Yaki, it was a surprise as we expect it to be like Sushi King Tamago which is sweet and cold but this Tamago Yaki is salty and hot.Yoki Gyoza RM5.90, the meat inside is not as soft as expected.
Read more: http://www.tasteiest.com/2010/06/shunka-japanese-and-fusion-food-2.html#ixzz2vEOMrICFOverall food not bad, good environment and friendly staff. definitely will come back again to try some other thing in menu.