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enqvist
This is enqvist living in Ayer Itam . I work in Bayan Lepas. I like to hang out in Bayan Lepas, Ayer Itam , George Town. Japanese, Chinese, Korean are my favorite cuisines. I also love Restaurant, Kopitiam and Dim sum, Bak Kut Teh.
Member 24 First(s)
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Showing 51 to 55 of 79 Reviews in Malaysia
Mee Udang review by Tasteiest.Com Smile Apr 08, 2014   
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Categories : Malay | Restaurant

Salwa Mee Udang located just next to “Lover Bridge”, but sadly “Lover Bridge” was now closed due to poor condition.
We ordered one plate of Mee Udang only as we know the price is expensive and we just finish Balik Pulau Laksa .
Read more: http://www.tasteiest.com/2010/07/salwa-mee-udang-at-teluk-kumbar-2.html#ixzz2yFtG50YL

 
y the time we reach at around 5pm, chef is yet to be ready and we are the first customer as well. So we walk around the beach and taking some photo, nice view in this fishing village with a lot of boats.
Salwa Mee Udang not only serving Mee Udang instead they served Kari Ketam, Udang, pari…and a lot more, more toward Chu Cha style but famous for their Mee Udang.

 
When the Mee Udang served, we will surprise and asking each other where is the prawn? After some digging and finding we just realize they put prawns under the mee, why not on top for good presentation? Weird.

We found 6 big white prawns and arrange it nicely for photographing purpose, else our reader sure curve why we eat mee kosong. Right?
Read more: http://www.tasteiest.com/2010/07/salwa-mee-udang-at-teluk-kumbar-2.html#ixzz2yFtT1CLz

 

 
 
Recommended Dish(es):  Mee Udang
 
Table Wait Time: 15 minute(s)


Date of Visit: Nov 20, 2013 

Spending per head: Approximately RM15

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 2  |  
Value for Money
 4

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Ah' Basri Satay by Tasteiest.Com Smile Mar 07, 2014   
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Categories : Malaysian variety | Restaurant

Finally our order is here, 2xBeef , 2xChicken , and 2xSquid with satay source.
Beef is very soft and delicious, Chicken is normal and a little bit hard, nothing special.
Squid is the best, marinated with homemade source and grill to perfection. Must TRY.

 

 
Lamb Satay Set Meal , the lamb is quite tough and it more like eating chewing gum. Not recommended.
Read more: http://www.tasteiest.com/2010/06/ah%e2%80%99-basri-asian-satay.html#ixzz2vESIKQj8

 
Star of the day, Prawn Satay Set Meal RM12.90. Best of the best and it is the most expensive Satay serve in Ah’ Basri Restaurant.
Even though it was expensive but value for money as the prawn is big and shell is removed.
Read more: http://www.tasteiest.com/2010/06/ah%e2%80%99-basri-asian-satay.html#ixzz2vESKtqh5

 
 
Date of Visit: Dec 25, 2013 

Spending per head: Approximately RM15

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 3

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Categories : Multi-Cuisine | Restaurant | Buffet

Looking for a buffet that consist round the world delicacy? Heading to Eastin Hotel for it September International Buffet which consists of Indian Food, Italian Food, Nyonya Food, Japanese Food, Mediterranean Food…etc, I am sure you will find some great food there.

Read more: http://www.tasteiest.com/2013/09/international-buffet-and-moon-cake-review-at-eastin-hotel.html#ixzz2tdGvBXWZ

 
Start our buffet with Thai healthy starter Thai Miang Kham, my all time favorite where dried shrimp, lemon, peanut, chili, fried coconut, ginger and onions mix together with sweet sauce and Kaduk Leaf. I use to enjoy Miang Kham at Khun De Thai Restaurant but sadly this Thai delicacy is no longer in their menu. Luckily I got the chance to eat it in Eastin Hotel, i truly enjoy eating the combination of fresh ingredients together with the sweet sauce, it taste sweet and sauteed with crunchy texture.

Read more: http://www.tasteiest.com/2013/09/international-buffet-and-moon-cake-review-at-eastin-hotel.html#ixzz2tdGzSYEK

 
 
Recommended Dish(es):  Buffet
 
Date of Visit: Sep 10, 2013 

Spending per head: Approximately RM50

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

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Categories : Chinese | Stall / Warung | Bak Kut Teh

Carnation Bah Kut Teh is one of the famous Bak Kut Teh in Penang where it has been in business for more than 20+ years, whenever you pass by here you can smell the fragrance of spices and herbs generated from the long hour boiling soup.
Bak Kut Teh mean pork bone soup, it a mixture of various herbs and spices boiled together with pork meat, bone and organs to create a very rich flavor soup.

 


Read more: http://www.tasteiest.com/2012/07/gurney-drive-carnation-bak-kut-teh.html#ixzz2refmX3f3

Bah Kut Teh that consist of not only pork meat instead it has vegetable, mushroom, meat ball and taufu. All this ingredients cook together for long hour to create sweetness in the soup, the soup is extremely flavorful and delicious, even taking lot of it but you won’t feel thirsty which mean that not much Ajinomoto in it, furthermore the pork meat is very soft.

 
Read more: http://www.tasteiest.com/2012/07/gurney-drive-carnation-bak-kut-teh.html#ixzz2refXRMUw
 
Recommended Dish(es):  bah kut teh
 
Date of Visit: Nov 11, 2013 

Spending per head: Approximately RM20(早餐)

Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 2  |  
Clean
 3  |  
Value for Money
 4

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Categories : Indian | Food court | Noodles


Yummy Yummy, Hameed Mee Sotong is our top pick for Mee Sotong in Penang, it simply the best and my all time favorite.
It taste sweet and sauteed, always "tambah sotong", every spoon also full with sotong is my favorite. although the environment is not so friendly, pretty hot but it definitely worth it. parking is another problem but try to be there before 11.30am then you can easily find a good parking spot.

 
 
Recommended Dish(es):  Mee Sotong
 
Date of Visit: Jan 08, 2014 

Spending per head: Approximately RM8(午餐)

Other Ratings:
Taste
 5  |  
Environment
 1  |  
Service
 2  |  
Clean
 2  |  
Value for Money
 3

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