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enqvist
This is enqvist living in Ayer Itam . I work in Bayan Lepas. I like to hang out in Bayan Lepas, Ayer Itam , George Town. Japanese, Chinese, Korean are my favorite cuisines. I also love Restaurant, Kopitiam and Dim sum, Bak Kut Teh.
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Showing 31 to 35 of 65 Reviews in Malaysia
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Categories : Thai | Restaurant | Seafood | Noodles


The Golden Triangle IndoChine Restaurant located at queensbay mall 3rd floor, the location is strategically located at central court. the very first time we visit got buffet style which well worth the money but now seem like this promotion no longer available. by the way, food offer here is very delicious but quite pricy.

Healthy appetizer, mix of nut, dry prawn, ginger…etc together with honey.

 
Fried Rice, even fried rice also come with big prawn.

 
Tom Yam Soup, the color tell this hot and sour soup is simply awesome. Would be good if you take with steamed rice.

 
Read More: http://www.tasteiest.com/2010/06/golden-triangle-restaurant-2.html
 
Recommended Dish(es):  tom yum soup
 
Date of Visit: Nov 12, 2013 

Spending per head: Approximately RM30

Other Ratings:
Taste
 4  |  
Environment
 5  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 5

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Dim Sum at Zim Sum  Smile Feb 25, 2014   
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Categories : Chinese | Restaurant | Dim sum | Porridge

Zim Sum restaurant located opposite KDU, extremely huge open space restaurant but always full house during weekend. parking at the back of the restaurant, limited. My favorite dim sum restaurant in penang. My favorite Chicken Feet, which i never miss no matter how many time i visit. it not really the best but rate above average. ha kao also very good, should not miss. they do have many type of noodles as well.

 

 

 

 
Read more: http://www.tasteiest.com/2010/05/restaurant-zim-sum.html
 
Recommended Dish(es):  dim sum,char siew pao
 
Date of Visit: Feb 11, 2014 

Spending per head: Approximately RM20

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 3  |  
Clean
 2  |  
Value for Money
 3

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Categories : Multi-Cuisine | Restaurant | Buffet

Looking for a buffet that consist round the world delicacy? Heading to Eastin Hotel for it September International Buffet which consists of Indian Food, Italian Food, Nyonya Food, Japanese Food, Mediterranean Food…etc, I am sure you will find some great food there.

Read more: http://www.tasteiest.com/2013/09/international-buffet-and-moon-cake-review-at-eastin-hotel.html#ixzz2tdGvBXWZ

 
Start our buffet with Thai healthy starter Thai Miang Kham, my all time favorite where dried shrimp, lemon, peanut, chili, fried coconut, ginger and onions mix together with sweet sauce and Kaduk Leaf. I use to enjoy Miang Kham at Khun De Thai Restaurant but sadly this Thai delicacy is no longer in their menu. Luckily I got the chance to eat it in Eastin Hotel, i truly enjoy eating the combination of fresh ingredients together with the sweet sauce, it taste sweet and sauteed with crunchy texture.

Read more: http://www.tasteiest.com/2013/09/international-buffet-and-moon-cake-review-at-eastin-hotel.html#ixzz2tdGzSYEK

 
 
Recommended Dish(es):  Buffet
 
Date of Visit: Sep 10, 2013 

Spending per head: Approximately RM50

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

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Categories : Japanese | Restaurant | Ramen/Udon/Soba

Let get started with Okonomiyaki first, we try 3 different Okonomiyaki.
Seafood Modanyaki 海鲜摩登大阪烧 RM26.80, as you can see from the first picture Bonito Fish Flake is served separate which is quite surprise to us as normally it was put on top of the Okonomiyaki while it hot so that i will “dance” when served, maybe they want to preserved the nice design. Anyhow, we put the whole plate of Bonito Fish Flake into it and wait, did we miss something? Yes, where is the Seaweed Powder? OMG, it was there at our table since we sat down. OK, put the seaweed powder to enhance the flavor. Trust us, it will definitely help to create a much better flavor.

Read more: http://www.tasteiest.com/2014/01/okomen-okonomiyaki-and-ramen-japanese-restaurant.html#ixzz2tdGNRI55

 

 
 
Recommended Dish(es):  Okonomiyaki
 
Date of Visit: Jan 14, 2014 

Spending per head: Approximately RM20

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

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Categories : Japanese | Restaurant

Finally Sushi Zanmai open up it first branch in Penang and finally we put our foot into the restaurant after so many attempt, we try to visit a few time before but give up every time due to the long queue. Today we are also queuing but this time only 3 person in font of us so we willing to wait. They must be serving good quality of food to make people willing to queue, rarely see any restaurant that queue after into operation for few months.

Salmon Cheese Roll RM13.80, this is promotion items that available from 10 -16 January only. The Salmon Cheese Roll fill with crab meat, cucumber and cover with big pieces of Salmon and Fish Roe.

 
Read more: http://www.tasteiest.com/2014/02/sushi-zanmai-gurney-paragon.html#ixzz2tdFnCBMT

Soft Shell Crab Maki RM8.80, one big pieces of soft shell crab wrap with fresh rice and fish roe. Soft Shell Crab still crispy when served and the overall taste is just awesome.

 
Read more: http://www.tasteiest.com/2014/02/sushi-zanmai-gurney-paragon.html#ixzz2tdG0Mw2E
 
Recommended Dish(es):  Sushi Roll
 
Date of Visit: Feb 04, 2014 

Spending per head: Approximately RM20

Other Ratings:
Taste
 5  |  
Environment
 5  |  
Service
 4  |  
Clean
 5  |  
Value for Money
 3

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