PappaRich is a kopitiam style restaurant that serves great Malaysian delights. This branch of PappaRich is located at Straits Quay, Jalan Seri Tanjung Pinang, Tanjung Tokong.Hainanese Chicken Ricet

Hainanese chicken rice is one of my favourite Malaysian food. This hainanese chicken has been cooked to perfection. The chicken is very tender and moist. It is best served with some chilli and light soy sauce. This hainanese chicken rice is served with bean sprouts which complement the dish very well.

PappaRich is a kopitiam style restaurant that serves great Malaysian delights. This branch of PappaRich is located at All Seasons Place, Air Itam.Chicken satay

Satay is one of my favourite Malaysian foods. This chicken satay is cooked perfectly. It has been marinated with a mixture of spices. It has slight smokiness of the coal. It tastes even better when dipped with peanut sauce which is full with peanut flavour and slight spiciness. It is usually served with fresh cucumbers and onions or with nasi impit.

Nyonya Breeze Desire is another branch of Nyonya Breeze Restaurant in Penang that serves a variety of authentic nyonya cuisine. This branch is located at Straits Quay Mall, Tanjung Tokong.Nyonya Chicken Curry

Nyonya chicken curry is one of my favourite nyonya dishes. The chicken is very tender. The curry is full with flavour and it is not too spicy. It is best eaten with a bowl of steamed jasmine rice. The price is reasonable.

Kannichikan Yakiniku is a restaurant that serves various Korean foods including Korean barbecue. It is located at Jalan Tanjung Tokong, Penang.BBQ Marinated Wagyu Beef

Korean barbecue is one of my favourite Korean food. The wagyu beef is marinated is a specially made marinade which is slightly sweet and salty. For this one, you have to barbecue the meats by yourself. Therefore, you can decide on how rare the wagyu beef is. I personally prefer medium rare. It is a great place for friends to hangout and at the same time enjoying good foods.

Dragon-i is a Chinese restaurant serving different types of authentic chinese cuisine. It is famous for its noodles and siu loong pao. This Dragon-i is located in Queensbay Mall, Bayan Lepas.Lai wong bao (egg custard bun)

In this visit, I have ordered a steamed egg custard bun. This bun is simply divine. I like the runny sweet egg custard filling of this bun unlike some restaurants that serve hard fillings. The bun is soft and complements the runny filling very well. It is best eaten while hot.