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enrin
This is enrin living in Tambun. I work in Gunung Rapat. I like to hang out in Kuala Lumpur City Center, Bangsar, Kinta. Taiwanese, Japanese, Indian, Chinese, Thai are my favorite cuisines. I also love Café, Restaurant and Desserts, Seafood, Steaks / Chops.
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enrin  Level 1
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Showing 1 to 2 of 2 Reviews in Malaysia
怡保老字号 OK Oct 31, 2013   
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Foh San Restaurant  (Ipoh Town)
Categories : Chinese | Restaurant | Dim sum

这里的点心选择比较多元化。在这里可以品尝到很多特色的中式点心。虽然价钱会稍微贵了一点，可是这家老字号的点心馆还是每天挤满了人潮。
大部分需要蒸煮的点心都是先点后serve的。如果你光顾当天刚好碰上人潮，恐怕你就得花一点时间去等。
馅料足，做工精细，新鲜。大爱这里的虾饺王，里面的虾仁是大大的，整粒吃下去很有满足感。这里的金沙包也很好吃，一咬下去，里面的馅料就会涌出来，很香，热腾腾的。

 

 

 
 
Recommended Dish(es):  虾饺王,金沙包
 
Date of Visit: Oct 26, 2013 

Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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Creative Innovation Smile Oct 31, 2013   
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Loke Kee Biscuits & Cake Shop  (Gunung Rapat)
Categories : Chinese | Sweets/Snack | Bakery / Cake / Kuih

Musing King Durian Biscuits

Musing King Durian Biscuits

 

The pastry is tasty, partly crunchy whereas the filling is very chewy, claimed to be made of premium grade creamy Musang King Durian Paste. I can smell the strong aroma of the durian before I bite into it.

Tips: In order to increase the crunchiness of the biscuits, put it into oven to reheat it OR choose fresh biscuits based on the expiry date printed on the outer pack (*determine the manufacturing date based on the expiry date) .
 
Recommended Dish(es):  Shat Kek Ma (Five Cereal,Cappuccino),Mini Sakeima (Original,Black Sesame)
 
Date of Visit: Oct 28, 2013 

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

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