They offer a wide variety of noodles, from the classic char siew, phoenix claw, to minced pork (ja jiang) and even curry chicken noodles. What shocked me most was mutton noodles. My favourite is the smooth steamed chicken with mushroom.
Famous for their char siew noodles, be warned that if you come anytime after twelve chances are they will be sold out!
They also sell sui kows or dumplings.
Recommended Dish(es): Char siew noodles,smooth steamed chicken with green spinach noodles,curry chicken noodles
Date of Visit: Aug 03, 2013
Spending per head: Approximately RM7(午餐)
Value for Money4
Keep it up!