I had ordered this fried lobak kuih where it is only common at dim sum restaurant. You will also get this at pasar malam but it is usually cooked with egg.here It came in quite a thick and big piece deep fried till golden brown. The edges were crispy and the inner carrot cake was soft. However what i dont like about it is where it is too oily.
If i were to rate this i would give 6/10
Date of Visit: Sep 07, 2013
Other Ratings:
Taste
3 | Environment
4 | Service
4 | Clean
4 | Value for Money
3
Keep it up!Looking Forward
Interesting
Touched
Envy
Cool Photo
Recommend
0