if you happen drop by here in weekend, you will need some time to get a parking (as there are few kopitiam nearby also).
restaurant interior remain traditional, which bring you back to the old time (the old table and chair)
variety of food such as 鸡丝河粉 (chicken hor fun), 猪肠粉 (chee cheong fun), white coffee (the must in ipoh), satay, custard, etc
all food stall managed by old uncle aunty, do give some patience for your food
鸡丝河粉 (chicken hor fun),猪肠粉 (chee cheong fun),white coffee
Date of Visit: Jun 23, 2013
Spending per head: Approximately RM7(早餐)Other Ratings:
Value for Money 2