Old Chang Kee is originated from Singapore and was started from a a small stall in a coffee shop near the then Rex Cinema along Mackenzie Road. Currently, It has extended the business to other country and has 3 franchise in Malaysia. Other than our Signature Curry Puff, Old Chang Kee also boasts our popular Chicken Wing, Spring Roll, Sotong Wings, Fish Ball, Yam Pie and many more. I have bought Chicken Mushroom'O and Fish Ball. Both are delicious, but I would prefer Chicken Mushroom'O.
Chicken Mushroom'O & Fish Ball
Spending per head: Approximately RM4(宵夜)Other Ratings:
Value for Money 5