My friend ordered the Haru Teishuku which was quite worth the RM 25.90 price tag as it came with Salmon with Teriyaki sauce and also chicken teriyaki. The grilled salmon was nicely thinly sliced, and just nice and juicy. The teriyaki chicken was so succulent and juicy where the juice came out on the plate. There was also miso soup, mushroom chawanmushi and white sushi rice. In fact, my friend enjoyed the meal so much that he ordered an extra bowl of rice which cost RM 3.
As usual, I ordered my favourite monthly specials. The Salmon Natsu Itame was actually stir-fried small pieces of salmon cooked, atop vcery thinly sliced eggplant and placed on french type of crackers. Teh result was quite amazing.
The winner was definitely the Fruity Salmon Maki, which I believe, is the best of monthly specials at Sakae Sushi which I have tried so far. The wondrous fusion of the strawberry slice with juicy fresh avocado and fish roe has infused the sweetness of those fruits into the raw salmon. The result? The most amazing marriage of fruits and salmon. It was like the Garden of Eden.
Since I am a member, I could eat the monthly member's sushi promo for only RM 1 and this month's happen to be Honey Ebi which was actually big dried shrimps fried with honey.
Recommended Dish(es):
fruity salmon maki,avocado,salmon,ebi
Table Wait Time: 10 minute(s)
Date of Visit: Apr 21, 2014
Spending per head: Approximately RM66
Other Ratings:
Taste
5 | Environment
5 | Service
5 | Clean
5 | Value for Money
5
Keep it up!Looking Forward
Interesting
Touched
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Cool Photo
Recommend
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