I was at Empire Shopping Gallery with parents, bringing mum to buy some groceries. Since it was lunch time, we decided to head over to Four Seasons Restaurant to have some food. There were quite a bit of people in it, so we had to wait a while for a table. Once seated, I ordered the siew yuk dry noodles. The noodles were the type that you get when you order wan tan mee. The noodles were springy and well tossed with dark sauce and soya sauce. The siew yuk was juicy, but I thought the skin should be crispier. They gave a bowl of soup, but I didn't really like it as it had the smelly taste of pork, and was full of MSG.
Value for Money 3