Fish & Co has been around for quite some time. The reason why it took me so long to try it was because I was preoccupied with other restaurants and its priorities. Until one day when I was waiting for movie, I thought what the heck, just have it for tea. The pavilion's outlet looked pretty decent and big. It has a extremely large hallway before entering to the main part of the shop.

Anyway, the fish was actually pretty well cooked. I was surprised because the price was only RM17. It was crispy and medium-light on the batter whilst keeping the fish tender, moist and flakey. The sauce was pretty tangy as well, slightly different from the regular tartar sauce. Overall, a pretty good fish & chips.

There is only one restaurant which serve the kind of beef lasagna that I like, which is The Three Little Pigs and The Big Bad Wolf. Now, there are two. The lasagna that Nutmeg served was so packed with flavour! The cheese was great, the minced beef was really consistent, the pastry was well cooked and to mention, they put lots of bolognese sauce around the lasagna. Really awesome!

I really do enjoy fresh salmon sashimi but not the type of vegetables used in a Gravlax salad. I do not know what was it called but I do know that it was really bitter. The salmon was pretty good. It was smooth, soft and rather flavourful in a salmon way. However, some say the salmon wasn't freshly caught but it was breed. I couldn't really tell the different since I'm not a professional salmon eater.

When we wondering what to have for tea, pancakes came to my mind. There was 2 shops selling pancakes in Midvalley and I didn't know which one to choose. However, we saw this Red Velvet Pancake banner outside the shop and thought, why not just try this one. Well, wrong decision.

The pancake was really dry and tasteless. I could taste the red velvet and instead, it tasted just like regular pancakes. The cream was also a little too sour for me, kinda reminded me of overnight milk. But overall, it was really bad.

I really enjoy feasting on juicy, tomato and cheese filled lasagna. Kinda gives the punch I need. This plate of lasagna was pretty okay. It was actually too thick and creamy for me, if only they were to add more tomato instead of cheese then it would be more to my liking. Besides that, some additional seasoning would also help because it was a little too bland for me. But overall, there are room for improvements.