Who doesn't love pizza? The cheese, the tomato bolognese sauce, the crust, all of it binded together as one. This pizza was actually supervised by a real Italian owner when it was being prepared. The chef had a 8 year Italian cuisine experience. I really like the thickness of the crust, it wasn't too thin nor too thick and best of all, it was consistent. The only thing that I find lacking was the amount of tomato bolognese sauce. I wished that there was more to give it that extra flavour. Cheese was a little too generous though.
Value for Money 4