I really love fish and chips. I like the way they're served, I like the texture of the fish, I like potato french fries and I really love Tartar sauce. The first thing I noticed on the menu of Tappers was the Fish & Chips, without thinking, I knew that would be my choice.
The fish in overall was alright, although there are certain elements which I didn't like such as the thick crust. It was too thick and heavy instead of light and crisp. The meat wasn't flake-y enough, kinda wet. Also, they were pretty stingy on the Tartar sauce.
Value for Money 2