The restaurant have open for some time at this building. It is located at the road side, easy to locate, there is 2 open space parking besides the building, also near to Chulan monorail station, very strategic location for a delicious pork dinner. Cozy environment, waitress are friendly here, they will give you suggestion and details of dishes also. I feel very comfortable to dine in here. There is a lot of OL hang around here for happy hour session. Pork salad (RM24) very refreshing appetizer to start your meal. Fresh green vege mixed together with grilled pork escalope, haloumi cheese, cherry tomatoes etc. with added mustard and olive oil. The crispy bacon on top make the salad more tasty!Mix Sausages platter (RM82) is superb! It is mixture of few types of sausages, which I like the german pepper type a lot, the pepper taste sausage make a perfect match of it. Not to forget the lamb sausage, taste is just nice. The sausage platter also serve together with sauteed potato and grill bacon. It also come with 4 type sauce for your choice, garlic mayo, german curry ketchup, mustard and habanero mayo.Pork Knuckle (RM80) size is big, crispy and also filling! The meat is tender and juicy when you bite on it, the skin is very crispy, I can hear the sound 'krup krup krup' when eat on it. Extremely crunchy! It serve together with cherry brandy plum sauce, aroma is good and bring the taste to different level. Portion is big, can share among 3 to 4 people.Italian Tiramisu (RM18) is very unique dessert that I had here. It is serve with a long container with cream, strawberry slice on top. It attract my interest at my first sight. Taste is good! The coffee taste is very strong, it is fully absorb into the lady finger that hide underneath the cream. I can't stop myself eating the tiramisu, taste is not sweet as the coffee taste mixture with cream is just nice! Yummy~

Thanks to Bavarian Bierhaus! It is a yummylicious pork dinner I had! I will come back again for sure

The restaurant is very crowded, full with people. This claypot fish is one of the signature dish here, almost every table would have order at least one of it. The fish is very fresh, as it is being keep in the fresh fish tank before it get cooked, the meat is fresh and sweet, but the sauce taste is a bit too sweet for me, disappointing. The portion of this fish dish is very small for sharing of four of us, we do not feel satisfy after our dinner.

This is one of the signature dish available here, it is being pre-marinated and fried, the shrimp paste is really tasty. but the meat is a bit too little and hard, it is a bit over cooked. The ribs look like a lot is because of the big bone but the meat is just too little for us. The restaurant is quite crowded on this Sunday night, price here are very reasonable for family dinner, but this round, the portion for this dish is too little.

I come to this restaurant purposely for the dessert - milk crepe only. In this restaurant, there actually sell a lot of food beside milk crepe, there is wide variety of food like Hong Kong style of food or local delights. This green tea milk crepe taste is very good, the crepe is soft and the cream that spread in between is not too sweet, the taste is just nice. The green tea taste is quite strong, portion is very filling, price is reasonable.

This roti bom which is breads, is different from the one you ordered at mamak stall, it is an empty bread. The Roti Bom that used to order at mamak stall is mix with kaya and butter. The Roti Bom taste is very crispy, if you just eat like that, you can feel there is planta mixture in it. The curry mutton is a bit spicy, the curry taste is not very strong, the sauce is a bit thick type. The meat texture is soft, tender, it is very delicious to eat it together with the breads.