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Eyvonne Oct
This is Eyvonne Oct . Japanese, Chinese, Taiwanese are my favorite cuisines. I also love Kopitiam, Stall / Warung and Bak Kut Teh, Desserts, Buffet, Sushi.
Member 368 First(s)
No. of Review711 Review(s)
編輯推介數目0 Editor's Choice
Recommended6 Recommended
Popularity4389 View(s)
Replies in Forum0 Comment(s)
Upload Photos15 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews0 Recommended Review(s)
My Restaurant0 My Restaurant(s)
Follow1 Following
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Eyvonne Oct  Level 4
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Showing 76 to 80 of 88 Reviews in Malaysia
kolo mee Smile May 10, 2013   
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Heng Count Restaurant  (Tebrau)
Categories : Chinese | Restaurant

KOLO面是砂捞越正装的传统食物之一，也是带表砂捞越的美食之一。这个在那么远的马来西亚美食，我们并不需要坐飞机就能到达了。我叫了一碟试试这档的口味，很喜欢那种简简单单的美食，面只是烫水了而已，然后淋上猪肉碎在上面还有一点的油。面很弹牙虽然没有什么酱油可是猪肉碎为面带来了这简单的幸福。
 
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Taste
 4  |  
Environment
 3  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 4

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Pork Chop Rice Smile May 09, 2013   (Related Review)
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Hong Kong Kim Gary Restaurant  (Johor Bahru Town)
Categories : Chinese | Restaurant | Seafood | Noodles

我的他每次来到这里就爱叫上猪扒饭，这里的猪扒饭很大份。它的猪扒炸得很脆，里面也很有咬劲很有肉汁。里面有一粒荷包蛋还有很多洋葱，洋葱很甜因为微炒后甜味出完来，唯一我觉得的缺点是太干了，没有任何汤汁奉上。
 
Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 3

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Steak in Tomato Sauce with Spaghetti Smile May 09, 2013   (Related Review)
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Hong Kong Kim Gary Restaurant  (Johor Bahru Town)
Categories : Chinese | Restaurant | Seafood | Noodles

我吃过这里的番茄鸡扒意大利面，很值得大家一试。番茄意大利面是很普通的煮法，可是也是最原始最原味的意大利面烹调方式。它的干煎鸡扒煎得很香，鸡肉的原汁没有流失，只能说这一碟很丰富咯。
 
Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 3

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''Fu Yong'' Egg with Rice Smile May 09, 2013   
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Hong Kong Kim Gary Restaurant  (Johor Bahru Town)
Categories : Chinese | Restaurant | Seafood | Noodles

很久没有吃过芙蓉蛋了，以前都是在煮炒的餐馆吃过，现在突然好像再吃吃回味回味。服务员拿我的饭来时，我也没管旁边的朋友马上拿起汤匙试试了。一个大大圆形状的芙蓉蛋盖着饭，芙蓉蛋有很多虾仁，洋葱，香菇等全部都切的小小块，煎的非常香。
 
Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 3  |  
Clean
 3  |  
Value for Money
 3

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korean pork teriyaki Smile May 09, 2013   (Related Review)
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Taiwan Nostalgia Café  (Johor Bahru Town)
Categories : Taiwanese | Restaurant | Seafood | Noodles

我第一个点的竟然不是台湾料理，哈哈，而是韩国料理-korean pork teriyaki。我是被餐单上的图片吸引的，有个铁板烧又有个砂煲火锅。二和唯一的食物，铁板烧上打了一粒鸡蛋在一边然后teriyaki猪肉，鸡蛋的蛋黄流在酱汁里再配上饭很好吃他的火锅只是普通的清汤没什么特别。
 
Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 3

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