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JiaTian
This is JiaTian . Korean, Chinese, Western variety, Thai are my favorite cuisines. I also love and Bak Kut Teh, Steamboat/Hotpot, Seafood.
Member 14 First(s)
No. of Review312 Review(s)
編輯推介數目1 Editor's Choice
Recommended3 Recommended
Popularity1433 View(s)
Replies in Forum0 Comment(s)
Upload Photos367 Photo(s)
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My Recommended Reviews0 Recommended Review(s)
My Restaurant0 My Restaurant(s)
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JiaTian  Level 4
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Showing 81 to 85 of 312 Reviews in Malaysia
Chicken Satay OK Sep 26, 2013   
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Categories : Malay | Restaurant

 
For an office work, we always love it when somebody bring some foods back for us. No matter what food, it will seems alot more delicious to us. Colleagues took away chicken satay from Subang area after site visit, Pondok satay we always called it . The meats are mostly thin meat which is really good. Satay was charcoal grilled to perfect golden but some over-grilled. Satay was coated with honey which makes the whole thing really nice.
 
Recommended Dish(es):  Chicken Satay
 
Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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Categories : Malay | Food court | Mixed rice

 
Sorry for the bad quality of picture because this cockles sambal is TOO YUMMY that my mind was not bothering of taking a nicer picture. Sorry my bad. This cockle sambal (sambal kerang) that we had ordered for gathering is nice. It was cooked with some big onions and chilli oil with sambal. We did ordered some nasi lemak to eat with it and hence, it was finished in few minutes. Not too spicy for me, fresh cockles and very nice sambal.
 
Recommended Dish(es):  Sambal Kerang (Spicy Chili Cockle)
 
Other Ratings:
Taste
 4  |  
Environment
 2  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 3

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Ramen Soup OK Sep 26, 2013   (Related Review)
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Categories : Japanese | Stall / Warung | Seafood

 
Senya restaurant is famous for their in house noodles soup, regardless of ramen or udon, all soupy dish are famous. The reason why they are famous is because they do out some efforts in boiling the soup. The broth will be thicker than the one you find in other Japanese restaurant and really nice. The normal ingredients of the soup is always the seaweed, spring onions, some meat and the handmade ramen. Very nice.
 
Recommended Dish(es):  Ramen Soup
 
Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 3  |  
Clean
 4  |  
Value for Money
 3

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Udon Soup OK Sep 26, 2013   (Related Review)
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Categories : Japanese | Stall / Warung | Seafood

 
Senya restaurant offers a menu ranged from sushi, rice to udon soup. Even in this small express restaurant inside Isetan, this is considered up to the standard and nice already. Ordered udon soup that came in big bowl and portion is average. Broth of the udon soup is thick and cloudy. It tasted sweet. It came with japanese fish cake, seaweed, sprinkled with spring onions. Udon has a chewy texture. Nice to eat.
 
Recommended Dish(es):  Udon Soup
 
Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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Inari Sushi OK Sep 26, 2013   (Related Review)
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Categories : Japanese | Stall / Warung | Seafood

 
Inari sushi can be an ala carte or come with the lunch set.
Inari sushi here comes in two slices for the combo set. It was made by wrapping some sushi rice into the bean curd skin, the skin is really sweet, I have no idea how they do it but Inari is my favour among all the sushi! In addition, the bean curd skin is not too dry, it is moist and sweet. Good to eat alone or with some wasabi.
 
Recommended Dish(es):  Inari Sushi
 
Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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