Pho Hua was my first try at Vietnamese food.The walls are painted with vietnamese culture in mind. Looked lovely The vietnamese noodle is the BEST there is, aside from the beef noodle. The beef noodle is heavenly, and the soup is just nice , tasty with no beefy smell. The beef slices are fresh! I love it! The spring roll and noodles are tossed together for a good mix, then you pour the small bowl of sauce (at the side) into it. I love it too! healthy tasting, crispy (raw vege like tauge) and "syiok". The meat pieces are tender to bite and don't cause me any toothache.

Every time there is a birthday, one wonders where to get a cake from, and where.I especially like the tiramisu cake at Kings. Firstly, you can see that the whole thing is coated with cocoa powder and coffee powder, not icing, which is fattening. They also have a small piece of white chocolate on top which is nice to eat too.

The inside is sponge and cream cake, which is sweet and full of coffee flavor. A good cake for coffee lovers.

I love fullhouse Desserts. They may be small but they are really tasty.As you can see, they come in various shapes and sizes. I love the little cakes, they are sweet, not too much icing, although they are so good they disappear in just 1 mouthful!If you try their little tarts you wont be disappointed too. Their tarts are fresh , and there is no "margarine" cheap taste like the cheap or poor quality ones. Their fruit content and paste is lovely, its like tasting the real fruit.

Everyone is surely familiar with TGIF, which offers American food. Prices are slightly higher as well.I want to mention about their macaroni cheese balls, a type of appetizer. This is the food that I remember the most long after I had left the place. The crispy breadcrumbs outside and the hot cheese and macaroni that melts inside your mouth when you take your first bite just is heavenly.Tomato sauce or not, its up to you! For me, I like the cheesy crispy appetizer just as it is

XO syabu was one of the first steamboat places i went to.Their set which costs RM54+ has nearly everything, from vege to egg to meat to noodle. Special mention is the durian puff (the fried one in the plate) it is oh-so-delicious! warm durian melting in the mouth coupled with lovely fried to crispy sweet on the outside, I actually went back the second time just for that. Pour everything into the soup, wait for it to boil ... voila! everything done! lovely meal, drink the soup as well, it tastes just right, not too saltish/sweet. their sauces range around 11 types, the xo sauce is nice, should give it a try.