Senya's branch in Mitsui Outlet Park serves limited dishes but they provide generous portion of food with good taste seriously. It's my first visit in to Mitsui Outlet park, the restaurant seemed to be very welcoming and their food looks appetizing and satisfying, specifically when we see how the other customers enjoy their food. 

I loved the garlic fried rice they serves since I liked it moist. The garlic aroma and taste is so strong and fragrant, accompanied by the miso soup, and I couldn't finish even half of it. To be honest, I'd suggest that one meal an be shared among two person. Moreover, the Senya outlet in Mitsui offers sets menu, and we ordered the hot udon and pork katsu set, that's really really worth the price. It comes with a few side dishes such as miso soup, salad and inari sushi. Also, The unagi or eel sushi wasn't that bad, but since there's not much difference in texture, it lacks of some sensation. Some crispy maybe? That would be better I suppose. I would wrap up my experience in Senya to be a bloated one, as the food is really more than sufficient that we all needs to pack up the remaining. It's really a great pleasure having so much of good food! The environment was rather cozy and we had decent dining experience here.

Oregi serves marvellous western arabian fusion cuisine and each of them looks balanced : you've got some veggies, rice, soup and big portion of protein; and that's how I call a complete meal.  

The Lamb Mandy Rice is so good, not forgetting to mention their Kabsah rice was so fragrant and delicious, it basically goes well with any side dishes! The lamb we had were so tender and rich, i'd thought that the lamb would tasted very raw, but the flavour of the mixed spices blended so well with lamb and gives an tempting aroma, that makes it so appetizing! The other one, the Chicken Madggot Rice is equally delicious, and personally I'm a big fan of the whole chicken leg.  Moist and tender, and the juice from the chicken was absorbed by the Kabsah rice, definitely would please the taste bud. YUM! 

The other roll that my friend order, if I'm not mistaken, the grilled chicken sandwich,stuffed with vegetables, accompanied with garlic sauce, something lighter in taste but delicious yet fulfiling meal to have! 

The shop may look a bit dull from outside, but it actually attracts a big crowd as the night gets later. The open area usually is for those who takes shisha, and there's an enclosed area if you want an air conditioned,  and smoke-free area. 

The Fat Boy Burger Bar serves one of the most succulent patty in the town, and has wide selections of specialities that serve different kind of taste buds. The place is pretty hipster, resembles the diners in overseas. I was amazed by the whole lists of burgers that offer and each of the selections is so tempting, and it would be so hard for me to pick a choice. Not forgetting that the place is non-Halal, as they serve pork patties. The descriptions on each item, never fail to make you hesitate, well, you can always pay more visit to the place to try on all their variations! Also, you get to build your very own kind of burger as well! 

The Classic Royale was classically simple and good, without any fancy condiments but just onion marmalade and cheese, it taste really good! This good-old not so adventurous kinda combination, fits eaters who love being classical.  The portion is rather huge for me, yet I would stuff myself to finish all of it because it's good!As for the Jamaican Me Hungry, the sundried tomatoes are the little things that made me go crazy over it.  I really love the slight roasted flavour and acidity that they implies. It definitely complement and brings up the overall taste of the burger. Yum! Not to forget, I like how thick the steak fries are, but the amount of the fries could be a little bit more, haha! In general, I find the price of the burger is quite reasonable, for such a big portion of burger like that, and the ingredients used is definitely worth the price. 

The place where everyone talks about it, worth a try nonetheless, regardless you like it or not. Being one of the pioneer of the Japanese Thick Toast, Haraju Cube attracts dessert lovers to its well decorated and topped dessert Thick Toast, where the people are willing to que up for it!Thank God, we went there on a decent Thursday morning, where there’s no crowd at all, and we get to enjoy or desserts without interruption. My friends and I had Fruitition, basically a scoop of ice cream, and topped with generous amount of berries on a thick buttered thick toast, truly amazing! Anyhow, I was kinda annoyed seeing people cutting of the sides of the bread and leaving the brown bread skin behind just because they are too hard to be consumed. I personally think that's a problem that needed to be solves to prevent wastage.We also had the Haraju-Milk, tasted somewhat like Yakult but more milky flavour and tasted creamier.The concept of doing this is kinda impressive, though many times I think to myself that we can even make our own at home 😂😂😂😂 In fact, I guess what makes the difference is that, the combination of the flavours with the toast are delicious and also the effort to plate the toasts are no doubt, very nicely done.

Every Sundae serves their ice cream with lots of toppings, sauces and condiments which make your gelato personalized. They do have several choices where they have already made up for you, just in case you don’t like to think too much, you can always opt for the pre-planned suggestions the shop have.Well, if you really wanna go slightly more adventurous by building your own gelato tower, that will be great! Well, it would definitely cost a little bit more expensive, but yeah, you get your very own gelato tower with all your favourites condiments in one, so why not?What really made me happy was the cotton candy cloud! That is truly, very instagram worthy, beautiful round scoop of ice cream topped on waffles pieces, and surrounded by cloudy cotton candy! How adorable! The Match gelato tasted authentic, but I would really love it to be a little more tannic, as in, more of the bitterness and the tea-ish flavour in it instead of the milky flavour. As for the salted caramel gelato, I could hardly taste the saltiness, perhaps it may be the compote that overpowered the flavour. But nonetheless, both the gelato has really smooth and creamy texture, but it could be denser, Haha! 
I guess the gelatos are not meant for photos I suppose, as it melts really fast, so better think of your pose or what not, before the gelato arrives!