One of the better Tsukemen(s) around in KL. As it is also rather hard to find places which serves this kind of ramen nowadays. Tsukemen here are thick cold noodles served with spicy soup with Chashu, Bamboo shoots and dry seaweed.
So what you do is to dip the ramen in the hot bowl of soup. just like how you eat a Cha Soba!
Had the Kakuki Tsukemen ( tsukemen topped with Kakuki (signature pork belly). The soup itself has a very dense flavor.. Noodles are really indeed thick. Left me feeling so full after this meal.
Table Wait Time: 5 minute(s)
Date of Visit: Apr 12, 2016
Spending per head: Approximately RM35Other Ratings:
Value for Money 4