Lorong Seratus is famous for their authentic Penang foods. I have tried this restaurant before but it was some time back. I unable to recall what I had before. Anyhow, I have decided to try the Mamak as I saw the food picture on the bunting displayed at the entrance which is appealing to me.

The restaurant is rather quite during lunch time therefore our foods were served fast. We have Prawn Noodle and Lemon Chicken Chop Rice for our lunch today. This is the set lunch which comes with drinks, I have picked Ice Cincau and Soya for my friend.

Prawn Noodle was smells good upon serving, decent portion with standard condiment such as hard boiled egg, sliced fish cakes, Kangkung, shrimp and fried shallot. I opt for Mee Hoon as I dislike yellow mee. The soup was good, sweetness is there, mild spicy and strong prawn aroma. This is satisfying though.Ice Cincau was served cold and lightly sweeten. Cincau was thinly sliced and it was chewy as well.Lemon Chicken Chop Rice, consist of Deep fried Chicken Chop, Sunny side up, piece of tomato & cucumber. Lemon sauce is served in separate bowl to preserve the crispiness of the chicken chop. They are using chicken thigh to prepare the chop therefore the meat was very tender. Lemon sauce was tasted a bit sour and sweet. My friend choose to eat the chicken chop without dipping the sauce as she said the chicken chop was taste good to eat as is.

Coffee Bean has opened new outlet in Leisure Mall recently, I was very happy because I enjoy their coffee very much. I wanted to watch movie at GSC hence I purposely to reach one hour early just to have a cup of coffee here prior to movie screening.
I have ordered my favourite drink- Chai Latte (RM12.70) and Americano (RM8.55) for my friend. For your information, you can enjoy 15% discount on F&B if you are Ciitbank Cardholder.

Well, I’m glad that Coffee Bean still serving Chai Latte as Starbucks has discontinued this drink many years ago, oh such as waste. However, you still can get it from some of the Café in town.

I have no intension to order any food, however, I saw the muffin was so appetizing. Ok, let’s order one Blueberry Muffin (RM6.80). Also, I get the Order Taker to reheat the muffin for me.Aside, I enjoy drinking Chai Latte because I like the smell of spices and cinnamon. This gives me a kick of it. Oh, just a little comment about Coffee Bean Muffin is in smaller size as compare to Starbucks muffin. Anyhow, this Blueberry Muffin is very soft and fluffy. You will see bites size of blueberry in the muffins. It was very tasty especially while it still warm.

Americano aka Black Coffee, aromatic and best to drink with milk and sugar. Enjoy!

They are plenty of eateries in Publika, from Chinese to Korea, from Fusion to Western. I want to have dinner with my friend and she has chosen Tsubohachi Japanese Restaurant which located at second floor of Publika facing the main road. In fact, I have not heard of this restaurant before and I just follow suit. I did not aware that this restaurant was very famous in Japan until I saw it from the menu which they have achieved over 100 outlets in Japan. Cool…

The restaurant was quite upon my arrival, I notice that most of their customers are Japanese. Without any delay, we have ordered from appetizer, main course and dessert.

For appetizer, we have Chicken Skin Skewer, Chicken Karaage and Negima. Chicken Skin Skewers (RM7.80) were very crispy and light salted. Not so healthy appetizer but it is tasty.Chicken Karaage (RM13.90), also known as Japanese Fried Chicken. Deep fried Batter coating was very crispy and chicken meat was tender and juicy.Negima part of Yakitori series, skewer sandwiched between boneless chicken chunk and leek. Chicken was good with charcoal grill aroma however the leek was slightly burn therefore I have put aside.As for main course, we have Buta Hakusai Nabe (RM29.90) and Ramen Sarada (RM16.90). Buta Hakusai Nab, Pork belly and Chinese Cabbage Claypot, forming like rose petal one after another. Soup was clear and sweet. Ramen Sarada is a cold noodle with generous of fresh vegetable such as lettuce, onion, shredded carrot etc tossed in Japanese sesame dressing. Refreshing cold appetizer cum main course as the portion is big for one person.Lastly, is dessert time, Matcha De Roru (RM14.90), Green tea crepe roll with vanilla ice cream and Azuki Bean paste. My favourite green tea flavour, sweet and satisfying.

I want to do some groceries shopping at AEON, however, I am pretty lazy to go outside of the centre for dinner. Therefore, just stop by Nando’s for a quick bite. In fact, restaurants are very limited here.

As usual, I will be ordering Roasted Chicken whenever dining at Nando’s. I have ordered one Sharing Platters, Meal Platter (RM58.19) for 2 persons which consist of whole chicken with 2 side lines plus 2 bottomless soft drinks.

Before the meal was served, I have prepared 2 bottles of sauce – Hot Peri-peri and Garlic Peri-peri to place on my table. Yeah! getting ready to eat with my chicken.
Iced Lemon Tea was sent to my table, cold and refreshing. This is bottomless drink therefore you can refill once you have finished.I have opted for Hot Peri-peri sauce for my roasted chicken, Mediterranean Rice and French Fries for the side lines. Roasted Chicken was served warm, succulent and well marinated. I enjoy eating the chicken together with the sauce especially Hot Peri-peri sauce. French fries were lightly seasoned with chili powder. Mediterranean Rice, yellowish savoury rice to pair with the roasted chicken.On top of that, I have ordered additional side line- Coleslaw RM5.19. Consist of shredded cabbage and carrot tossed with mayonnaise. Served cold, the dressing has seep into the vegetables thus it was taste good. Overall foods were good and satisfying.

I’m glad that Ikea has open new branch in Cheras thus I do not need to travel to Damansara Perdana which consider quite a distance to me. I have not been to Ikea for breakfast quite some time. Why not to drop by since I’m free today.

Luckily the restaurant is not that crowded perhaps today is a weekday. Ikea Cheras Restaurant is much more spacious as compare to Ikea Damansara, I also notice that they have more food variety here.

Ikea Restaurant offers Bread toast & sausages, Porridge, Meatballs etc for breakfast menu, however, I spotted Lotus Leaf Rice (RM13.90) then I proceed to order. It seems Lotus Leaf Rice is only available for limited time only.

Moving forward, Mushroom soup (RM4.20), is a self service counter where you have to help yourself. Just next to the Soup Counter, I saw Garlic Bread (2 for RM2.90), is this New item? I do not see this at Damansara. Well, just right for me to pair with the soup. Chicken Spring Roll (RM1), my favourite snack in Ikea therefore I took 2 pieces. Kind of greedy though.

Quickly grab a seat and kick start my breakfast, Lotus Leaf Rice served hot, upon removing the lotus leaf, you will see the topping Chicken Chunks, Onion, Carrot and Mushroom bites. This is western version of Lotus Leaf Rice other you will see Chinese Sausages in the parcel. The glutinous rice is soft, taste is on sweet side and lightly salted, quite a big portion to me though.Moving on to Spring Roll, deep fried crispy popiah skin with turnip and shredded carrot filling. Yummy! Next, Garlic Bread, the baguette was very hard and dry. Luckily I have bowl of Mushroom Soup, I soak the Garlic Bread into soup before I eat. Mushroom soup is thick but not creamy. Anyhow, is still acceptable.When I about to leave, the restaurant was packed with patrons. Well, is my time for shopping now!