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Eddy Rush
This is Eddy Rush . Asian Variety, Chinese, Malaysian variety are my favorite cuisines. I also love Restaurant, Food court and BBQ, Bak Kut Teh, Steamboat/Hotpot.
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Eddy Rush  Level 4
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Showing 11 to 14 of 14 Reviews in Malaysia
K10 Claypot Chicken Rice Smile Nov 29, 2014   
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Categories : Chinese | Restaurant

 
Rice cooked in claypot on charcoal stove,The secret lies on the timing of cooking; it needs to be a bit burnt to give it the smoky flavour and to create the crunchy rice chunks that stuck with the pot...hehe

 
BIG portion RM10.00

 
The pot of chicken rice here is served with the topping of salted fish and slices of Chinese sausages. Topped up with a dash of rice wine and just enough oil to keep the grains moist, this is surely one of the best clay pot chicken rice around Ipoh.

Then the necessary ingredients like marinated chicken, waxed sausages and bits of salted fish...

 
Chicken Feet

 
Fat, crunchy bean sprouts =RM3.00







need to takes 45 minute for claypot chicken rice...While waiting for ur

portion...get Braised Chicken Feet and bean sprouts as a starter meal...

THE Braised Chicken Feet and bean sprouts is really PERFECT also!! is a MUST try Item!!

At 1ST,my mum ask us for dinner...and bring us to this k10 claypot chicken rice, I didnt know about this shop,i tot is a normal claypot chicken rice...by the way....this shop really surprise me !! even thou side dishes and main portion...K10 CLAYPOT CHICKEN RICE

576, Lorong Bercham 4,

Kampung Bercham,

31400 Ipoh, Perak, Malaysia.

Telephone : 6012-518 1116

Business hours : 5.30pm – 11.00pm.

Closed on Thursdays.

GPS Coodinates : 4.615644,101.121305

Supplementary Information:
Rice cooked in claypot on charcoal stove,The secret lies on the timing of cooking; it needs to be a bit burnt to give it the smoky flavour and to create the crunchy rice chunks that stuck with the pot...hehe
 
Table Wait Time: 30 minute(s)


Date of Visit: Oct 03, 2013 

Spending per head: Approximately RM15(晚餐)

Other Ratings:
Taste
 5  |  
Environment
 3  |  
Service
 4  |  
Clean
 5  |  
Value for Money
 5

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Pun Chun Restaurant  OK Nov 29, 2014   
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Categories : Chinese | Restaurant | Noodles

 
The shop is just at the main road of Bidor Town,u can SEE it at ur right hand side if u coming from KL North -south Highway....

 

 
Pun Chun Chicken Biscuits & Restaurant has been around for more than 70 years now. They specialise in their herbal duck noodles and their Chicken Biscuits .But according to some of my friends who have eaten there many years ago, the quality has dropped...same as me...

 
Just bcoz of this meal ,i been waitting for 20 minute for waitress to take order and wait another 30 minute for the noodles.... ;(

makes me no mood to eat liao....till the end still need to eat....coz wait damm long d....comment that i can give for the noodles is really normal...just the herb duck is speacial....The herbal taste of the duck soup is quite strong.

 
Just bcoz of this meal ,i been waitting for 20 minute for waitress to take order and wait another 30 minute for the noodles.... ;(

makes me no mood to eat liao....till the end still need to eat....coz wait damm long d....comment that i can give for the noodles is really normal...just the herb duck is speacial....The herbal taste of the duck soup is quite strong.

 

 
Just bcoz of this meal ,i been waitting for 20 minute for waitress to take order and wait another 30 minute for the noodles.... ;(

makes me no mood to eat liao....till the end still need to eat....coz wait damm long d....comment that i can give for the noodles is really normal...just the herb duck is speacial....The herbal taste of the duck soup is quite strong.

 

 

 

 
i get some of this after my meal,take away for my families n friends.....

The History

 

 
THE Pun Chun restaurant is a venerable 70-year-old establishment that’s well-known for its chicken biscuits and ngap pei meen (duck thigh noodles). Served with egg noodles, the steamed duck soup is cooked with Chinese herbs such as wolfberries (kei chee), pak kei, wai san, tong sum and dried longan. The herbal flavour is light and elegant, and the duck is steamed to flavourful tenderness.

The kopitiam has been run by the Khong family since 1938 and is now under the care of the matriarch, Chan Yoke Ooi.

Apart from the duck noodles, the wantan noodles with plump dumplings and the taro puffs (woo kok) are also very good. But there is more: fresh batches of traditional Chinese pastries such as wife biscuits (loh poh peang), mooncakes and char siew pau are brought out throughout the day. The sha ket ma (sweet pastry made from flour, sugar and eggs) is considered one of the best around.

If that is not enough, venture outside to the five-foot way for a selection of local fruits and petai.

==============================

05/12/2013 - (Second Visit)

 
Pai Kuat Mee(排骨面)

Now they come With Few new menu beside Duck Noodles...PUN CHUN CHICKEN BISCUIT & RESTAURANT

38 & 40, Jalan Besar,

35500, Bidor,

Perak Darul Ridzuan,

Malaysia

Tel : 05-434 1554

Operating Hours: 6.00am to 10.00pm, DAILY

GPS Coodinates : N4 06.699 E101 17.259

Supplementary Information:
The shop is just at the main road of Bidor Town,u can SEE it at ur right hand side if u coming from KL North -south Highway....
 
Table Wait Time: 15 minute(s)


Date of Visit: Feb 01, 2014 

Spending per head: Approximately RM10(午餐)

Other Ratings:
Taste
 3  |  
Environment
 2  |  
Service
 2  |  
Clean
 2  |  
Value for Money
 1

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Categories : Malaysian variety | Restaurant | Noodles

 

 
Irresistibly delicious, the taste of the pao,The steamed pau's now come in four flavours which are chicken curry, beef curry, red bean and coconut jam (kaya).

 

 
the shop has been certified halal, and now serves mostly Malay dishes.

Today, it has two other outlets in the Kuala Lumpur in Petaling Jaya at Plaza Damas in Sri Hartamas and 1Utama shopping mall.

And this is my first time step in this shop ,try the famous pao in tanjong malim....

I tried their HAINAN KACANG and KARI AYAM...

HAINAN KACANG pao was abit normal la....but the KARI AYAM pao was nice....heavy aroma of spice....the fillings are dense (because the minced chicken is thoroughly mixed with the curry, plus the absence of potatoes), not oily, adequate and deliciously addictive....After removing the outer thin protective skin, the pau skin is soft...it was juicy...

purchase the pau in frozen pack (come in 6 pau(s)/pack). It just take about 10 minutes steaming and the pau(s) will be readied and taste as good as eating at Yik Mun restaurant itself.

Yik Mun also sells its own range of products like Hainan Kaya, Hainan Tea and Hainan White Coffee.

 
THE HISTORY

THE Tanjung Malim pau is a success story of how a united Hainanese family choose to preserve a family traditional business pass down from their forefathers and turned in into a successful food and beverage chain.

From a small coffee shop, Yik Mun Restaurant, which used to operate along the main trunk road leading to Ipoh, prior to the opening of the North-South Expressway, has grew with times.

 
Kok Ee Chun, who came from China to settle in Tanjung Malim in 1926 to seek greener pasture, started the coffee shop. His halal pau had been known since then.

Over the years, Yik Mun business has expanded. Aside from having the two outlets in the Klang Valley and a stall at the PLUS rest and recreation area in Ulu Bernam to serve their specialities, it also distributes their famous dumplings to four Petronas petrol kiosks along the expressway south of Tanjung Malim.

He recalled the days where his parents having to get up as early as 3am to cook the kaya (coconut jam), roast the coffee beans and make the paus before they opened for business.

”Customers would be lining up as early as 4am at our Jalan Besar shop to buy our pau or have a cup of our specially brewed coffee,”

And after 85 years in the business, Yik Mun still serves the same original popular kaya, red bean paste, curry chicken and curry beef fillings pau. The restaurant has also included western cuisines such as chicken chop, steaks, noodles and fried rice to their menu.

There are also additional Hainan White Coffee, Myneslo’s Hainan Mocha, Mychoc, Hainan Tea, My Tongkat Ali Ginseng Coffee in sachets form found in Yik Mun.

3, Jalan Besar, Tanjung Malim

Perak, 35900, Malaysia

Tel: 05-4596380

GPS Coodinates : 3.684104,101.521748

working hour : 8.30am to 9.30pm.
Supplementary Information:
Irresistibly delicious, the taste of the pao,The steamed pau's now come in four flavours which are chicken curry, beef curry, red bean and coconut jam (kaya).
 
Recommended Dish(es):  pau
 
Table Wait Time: 10 minute(s)


Date of Visit: Sep 06, 2013 

Spending per head: Approximately RM10(早餐)

Other Ratings:
Taste
 4  |  
Environment
 1  |  
Service
 3  |  
Clean
 2  |  
Value for Money
 2

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Categories : Chinese | Kopitiam | Noodles

 
The Hidden Gem Of kampung Koh , How To Be here?

-I Don't think goongle map or Waze will Bring You here...

Actually It easy To be here With Some Landmark.....

Search for Maybank at Kampung koh main road,make sure the maybank was on your right side , once you saw maybank on your right then turn Left , go straight a while then the shop will be on your left , you will see tables and chairs under the tree...infront of the shop you can see big big pot been display like the Photo...

 
At First three of us Sound Big That wanna try out all the Desert but can't make it , their potion was big for 1 bowl...so , we diam diam can try out 3 kind of desert only , their have 5-6 kind of desert , Peanut Soup , Green bean , Red bean , bu bu cha cha , Mak cuk yi mai and Etc.....Really cheap for one Bowl , RM1.20 only!!!! ^O^

But Kinda sweating With hot weather while eating with hot desert..

 
Red Bean sesame Desert

 
Bu Bu Cha Cha

 
Peanut Soup

This Peanut Soup That What actually we looking for...

this peanut soup rarely to get anywhere mostly desert that selling out there is creamy peanut desert(花生糊)

 
Economic Mee

Their Got Mee , Mi hoon and Kuey Teow

 
Mix Vege Curry

This Was Really SUPERB Awesome

 
Kampua Noodle

 

 
13, Jalan Belakang,

Kampung Koh, Sitiawan,

Manjung, 32000

Mon.-Sun. 08:00-18:30

Supplementary Information:
The Hidden Gem Of kampung Koh , How To Be here?

-I Don't think goongle map or Waze will Bring You here...

Actually It easy To be here With Some Landmark.....

Search for Maybank at Kampung koh main road,make sure the maybank was on your right side , once you saw maybank on your right then turn Left , go straight a while then the shop will be on your left , you will see tables and chairs under the tree...infront of the shop you can see big big pot been display like the Photo...
 
Recommended Dish(es):  Peanut Soup
 
Table Wait Time: 10 minute(s)


Date of Visit: Sep 02, 2014 

Spending per head: Approximately RM4(午餐)

Other Ratings:
Taste
 5  |  
Environment
 2  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 5

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