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Eddy Rush
This is Eddy Rush . Asian Variety, Chinese, Malaysian variety are my favorite cuisines. I also love Restaurant, Food court and BBQ, Bak Kut Teh, Steamboat/Hotpot.
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Eddy Rush  Level 4
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Showing 11 to 14 of 14 Reviews in Malaysia
Nam Heong , Ipoh SoHo OK Sep 09, 2015   
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Categories : Chinese | Food court | Noodles

 
With the opening of Nam Heong Food Court at Soho Complex, popular hawker food stalls are gathered under one roof, including Stadium Stall 18 Fried Koay Teow, “Pak Kong” (White House) Chicken Rice, K10 Fish Ball Noodles, Facey Noodle House and of course the famous dim sum and white coffee from Nam Heong itself.

 
Nam Heong Food Court elevates the experience by housing the ‘hawker food’ stalls on the ground level, and included an escalator to bring guests up to the first floor where the area can easilyAll the food stalls are located at the ground floor, and there’s no need to walk among them, choosing the item of your desire and order everything from the tablet equipped on every table.

 
For every table for 2, there is a tablet attached and screwed to the table.The touch screen was responsive, very good tactile feedback and bright enough with detailed shots of the food in crisp display.

 
Fruit Rojak

 
Chee Cheong Fun with Mushroom Sauce

 
Crab Meat Popiah

 

 
With the flaky pastry shells, the egg tart looks like it would fall apart any time. Handle with care, it exclaimed. I was expecting a somehow gooey smooth and silky egg custard but it falls short of my expectation.

 
Dry Curry Noodles Hor Fun

 
Chicken Puffs

 
Prawn Noodles

 
Sotong Kangkong

 
Egg Bread Toast

 
Dry Curry Noodles Mee Mihoon

 
Dry Curry Chee Cheong Fun

 
Siu Mai @ Xia Gauhttp://eddyrushfatboy.blogspot.my/2014/10/nam-heong-ipoh-soho.html

Nam Heong Food Court (non-Halal)

Blok B, 2-15, Ipoh SoHo

Jalan Sultan Iskandar Shah,30000 Ipoh

, Perak Darul Ridzuan

Opens for breakfast, lunch and tea time only. Not open for dinner.

Tel No : +605-241 0923, +605-241 1319

 
Table Wait Time: 20 minute(s)


Date of Visit: Oct 25, 2014 

Spending per head: Approximately RM20(午餐)

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

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Fook Seng Restaurant , Slim River Smile Feb 21, 2016   
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Categories : Chinese | Restaurant | Seafood

 
Slim River is a small town in Perak . It is about 100km from Kuala Lumpur and It is situated in the southern part of Perak , Slim River is the second biggest town in Tanjung Malim district . The town is surrounded by many small villages . Slim River can be reached using the expressway (PLUS – North-South Highway) or using the Old road from Selagor , Fook Seng Restaurant located just one kilometer after turn in from the Slim River Tol and really easy to spot from the road side , Fook Seng Serve Chinese cuisine ‘Tai Chow’, their famous signature dish is Ikan Tapah and the bullfrogs stir-fried . We ordered few other famous Since the Ikan Tapah was sold out .

 
Claypot Pork Belly with Salted Fish Recipe (咸鱼花腩煲) , Too salty!!

 
Seng Kong Taufu(申江豆腐饭)

 
Salted Baked Chicken(盐焗鸡)

 
'Nam Yu' stir Yau Mak -Red Beancurd (南乳油麥菜)

 
Grouper Claypot (煲仔石斑鱼)

Restoran Fook Seng

17 Jalan Mahsuri, Taman Aman

35800 Slim River

Perak Malaysia

Tel No : 605-4528698

 
Table Wait Time: 30 minute(s)


Date of Visit: Feb 17, 2016 

Spending per head: Approximately RM20(午餐)

Other Ratings:
Taste
 3  |  
Environment
 3  |  
Service
 3  |  
Clean
 4  |  
Value for Money
 3

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Categories : Malaysian variety | Restaurant | Noodles

 

 
Irresistibly delicious, the taste of the pao,The steamed pau's now come in four flavours which are chicken curry, beef curry, red bean and coconut jam (kaya).

 

 
the shop has been certified halal, and now serves mostly Malay dishes.

Today, it has two other outlets in the Kuala Lumpur in Petaling Jaya at Plaza Damas in Sri Hartamas and 1Utama shopping mall.

And this is my first time step in this shop ,try the famous pao in tanjong malim....

I tried their HAINAN KACANG and KARI AYAM...

HAINAN KACANG pao was abit normal la....but the KARI AYAM pao was nice....heavy aroma of spice....the fillings are dense (because the minced chicken is thoroughly mixed with the curry, plus the absence of potatoes), not oily, adequate and deliciously addictive....After removing the outer thin protective skin, the pau skin is soft...it was juicy...

purchase the pau in frozen pack (come in 6 pau(s)/pack). It just take about 10 minutes steaming and the pau(s) will be readied and taste as good as eating at Yik Mun restaurant itself.

Yik Mun also sells its own range of products like Hainan Kaya, Hainan Tea and Hainan White Coffee.

 
THE HISTORY

THE Tanjung Malim pau is a success story of how a united Hainanese family choose to preserve a family traditional business pass down from their forefathers and turned in into a successful food and beverage chain.

From a small coffee shop, Yik Mun Restaurant, which used to operate along the main trunk road leading to Ipoh, prior to the opening of the North-South Expressway, has grew with times.

 
Kok Ee Chun, who came from China to settle in Tanjung Malim in 1926 to seek greener pasture, started the coffee shop. His halal pau had been known since then.

Over the years, Yik Mun business has expanded. Aside from having the two outlets in the Klang Valley and a stall at the PLUS rest and recreation area in Ulu Bernam to serve their specialities, it also distributes their famous dumplings to four Petronas petrol kiosks along the expressway south of Tanjung Malim.

He recalled the days where his parents having to get up as early as 3am to cook the kaya (coconut jam), roast the coffee beans and make the paus before they opened for business.

”Customers would be lining up as early as 4am at our Jalan Besar shop to buy our pau or have a cup of our specially brewed coffee,”

And after 85 years in the business, Yik Mun still serves the same original popular kaya, red bean paste, curry chicken and curry beef fillings pau. The restaurant has also included western cuisines such as chicken chop, steaks, noodles and fried rice to their menu.

There are also additional Hainan White Coffee, Myneslo’s Hainan Mocha, Mychoc, Hainan Tea, My Tongkat Ali Ginseng Coffee in sachets form found in Yik Mun.

3, Jalan Besar, Tanjung Malim

Perak, 35900, Malaysia

Tel: 05-4596380

GPS Coodinates : 3.684104,101.521748

working hour : 8.30am to 9.30pm.
Supplementary Information:
Irresistibly delicious, the taste of the pao,The steamed pau's now come in four flavours which are chicken curry, beef curry, red bean and coconut jam (kaya).
 
Recommended Dish(es):  pau
 
Table Wait Time: 10 minute(s)


Date of Visit: Sep 06, 2013 

Spending per head: Approximately RM10(早餐)

Other Ratings:
Taste
 4  |  
Environment
 1  |  
Service
 3  |  
Clean
 2  |  
Value for Money
 2

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Pun Chun Restaurant  OK Nov 29, 2014   
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Categories : Chinese | Restaurant | Noodles

 
The shop is just at the main road of Bidor Town,u can SEE it at ur right hand side if u coming from KL North -south Highway....

 

 
Pun Chun Chicken Biscuits & Restaurant has been around for more than 70 years now. They specialise in their herbal duck noodles and their Chicken Biscuits .But according to some of my friends who have eaten there many years ago, the quality has dropped...same as me...

 
Just bcoz of this meal ,i been waitting for 20 minute for waitress to take order and wait another 30 minute for the noodles.... ;(

makes me no mood to eat liao....till the end still need to eat....coz wait damm long d....comment that i can give for the noodles is really normal...just the herb duck is speacial....The herbal taste of the duck soup is quite strong.

 
Just bcoz of this meal ,i been waitting for 20 minute for waitress to take order and wait another 30 minute for the noodles.... ;(

makes me no mood to eat liao....till the end still need to eat....coz wait damm long d....comment that i can give for the noodles is really normal...just the herb duck is speacial....The herbal taste of the duck soup is quite strong.

 

 
Just bcoz of this meal ,i been waitting for 20 minute for waitress to take order and wait another 30 minute for the noodles.... ;(

makes me no mood to eat liao....till the end still need to eat....coz wait damm long d....comment that i can give for the noodles is really normal...just the herb duck is speacial....The herbal taste of the duck soup is quite strong.

 

 

 

 
i get some of this after my meal,take away for my families n friends.....

The History

 

 
THE Pun Chun restaurant is a venerable 70-year-old establishment that’s well-known for its chicken biscuits and ngap pei meen (duck thigh noodles). Served with egg noodles, the steamed duck soup is cooked with Chinese herbs such as wolfberries (kei chee), pak kei, wai san, tong sum and dried longan. The herbal flavour is light and elegant, and the duck is steamed to flavourful tenderness.

The kopitiam has been run by the Khong family since 1938 and is now under the care of the matriarch, Chan Yoke Ooi.

Apart from the duck noodles, the wantan noodles with plump dumplings and the taro puffs (woo kok) are also very good. But there is more: fresh batches of traditional Chinese pastries such as wife biscuits (loh poh peang), mooncakes and char siew pau are brought out throughout the day. The sha ket ma (sweet pastry made from flour, sugar and eggs) is considered one of the best around.

If that is not enough, venture outside to the five-foot way for a selection of local fruits and petai.

==============================

05/12/2013 - (Second Visit)

 
Pai Kuat Mee(排骨面)

Now they come With Few new menu beside Duck Noodles...PUN CHUN CHICKEN BISCUIT & RESTAURANT

38 & 40, Jalan Besar,

35500, Bidor,

Perak Darul Ridzuan,

Malaysia

Tel : 05-434 1554

Operating Hours: 6.00am to 10.00pm, DAILY

GPS Coodinates : N4 06.699 E101 17.259

Supplementary Information:
The shop is just at the main road of Bidor Town,u can SEE it at ur right hand side if u coming from KL North -south Highway....
 
Table Wait Time: 15 minute(s)


Date of Visit: Feb 01, 2014 

Spending per head: Approximately RM10(午餐)

Other Ratings:
Taste
 3  |  
Environment
 2  |  
Service
 2  |  
Clean
 2  |  
Value for Money
 1

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