The well known NZX(Niu Xhe Shui 牛车水) was a area when those days packed with people along with bunch of night market vendors in a part of Ara Damansara , It's become like a Chinatown by selling Goods and Foods . It's claimed itself as the "Malaysia largest covered boulevard" and actually the main focus and most attractive place here is the covered street in the middle , Consider is The first covered street at that moment .

This location been abandon during year 2010 - 2016 and till now not many shop are occupied but recently on 1st October 2017 Restaurant NZX Food Court Boulevard started their business . A Food Court with 2 corner shops & 8 Intermediate Grd floor Shops with a 13,000sf Open space for sitting . visit for breakfast/lunch with Chinese hawkers Stalls for your enjoyment ans also Installed a Big Fan for the comfort promise to patrons .

Auntie Lan Sarawak Deli is one of the hawker stall that serving Original Sarawak delights , The simple Menu makes my day so simple without struggling what to choose . Surprisingly that Auntie Lan is originally from Kuching , Sarawak .

Regarding for the Sarawak Laksa , It was a taste that I have lost it for years . At least have five years back , A friend of mine that from Kuching , Her father homecook a bowl of awesome sarawak Laksa . It was the most delicious Sarawak laksa that I had , Totally no one can get rid of it . Any shop or stall out there can't even beat it but Today Auntie Lan may bring those memories back . At here , Their Sarawak Laksa almost have the same taste what I had Before . Let Me introduce Autie Lan dishes to you
Original Sarawak Laksa - Normal RM8 / Speacial RM10 Kueh Chap - Normal RM7 / Special RM9 Kolo Mee - RM7 Kolo Mee Merah- RM7 You might love it , Come and try to believe . Your friendly neighbourhood NZX Food Court , The only Sarawak's Authentic Opened everyday from time to time or might have some changes sometime . Auntie Lan serving authentic Sarawak Laksa , Mee Kolo , kueh chap and Fishball Noodle .

Niuzexui Food Court - 牛车水 美食坊
Address : Central Boulevard, Jalan PJU 1A/41B,
NZX Commercial Centre, Ara Damansara
Petaling Jaya, Malaysia
Hours : Daily 7AM - 3.30PM

Here at Juiceee , is all about affair between with fruits and juice that provided tasted deliciously tasty and healthy drinks . The Brand "Juicee" is Made in Malaysia and the only brand in south east asia , Juiceee offers local tropical fruits by making them the on the spot and fresh .

With more than 20 refreshing fruit juices and yummilicious smoothies to choose from , you’ll be spoilt for choice . Juiceee Landed in Malaysia market since 2014 opened in most of the mall in Klang valley and also at Malacca .


And on the visit day , I had this chances to meet with Ryan - The Founder of Juiceee .

Beside than juices , Juiceee also offered Wide range selection of Sandwich . On the menu : Beef & Chicken Duo , Beef Bounty , Mango Smoke Salmon , Avocado Egg , Chicken Crush , Tasty Tuna , Turkey Hero and The veggie- Wich . *Sandwiches only available at Pavilion KL, Sunway Velocity, KL Gateway, The Starling Damansara Uptown .





Taste the sweet combination to all the Tropical fruit , The best natural sweetness only here at Juiceee . Introducing the Milk Add on version in fresh blended fruit smoothie .


Juiceee outlets :

Klang Valley:
The Gardens Mid Valley
Amcorp Mall PJ
Atria Shopping Gallery Damansara
Central Market KL
Riverwalk Low Yat - Jln Ipoh
IOI City Mall, Putrajaya
Shaftsbury Square, Cyberjaya
Wangsa Walk Mall
Pavilion, KL
Sunway Velo City, Cheras
The Starling, Damansara Uptown
KL Gateway, Bangsar South
Ampang Point, Selangor

Malacca:
AEON Bandaraya Malacca
Free Port A'Famosa, Malacca
Mahkota Parade, Malacca

Poké is not a name that simple pick from Pokemon , Poké (pronounced poh-keh) Is a name from Hawaiian mean slice or cut , is a raw fish salad served as an appetizer in Hawaiian cuisine , and sometimes as a main course . Adaptations may feature raw salmon or various shellfish as a main ingredient served raw with the common "poke" seasonings . Poke began with fishermen cut on the spot from their catch to serve as a snack . Traditional poke seasonings have been heavily influenced by Japanese and other Asian cuisines .

Poké Hawaiian dishes is the latest trend in Klang valley and Poké Bear have it , Poké Bear was opened their first outlet at Sunway Pyramid located at LG1 just opposite Starbucks , Started to operated on the first Quarter of the year 2017 in February . At Poké Bear, they brings in only the freshest ingredients with salmon and tuna imported from sustainable sources in order to deliver the most authentic Hawaiian poké experience available in Malaysia . This was my first time Having Poke Bowl and guess what , I LOVE IT SO MUCH !!


While there are preset dishes here , we are encouraged to build our own poke bowl , starting with a base , choice of poke , five sides , and unlimited toppings . This is a self service outlet . You need to Tick what you want in the paper that given and order it at the cashier and collect it after it done . Plain Water and green tea were included that places behind the cashier counter . Let Me show you how this Works step by step and I almost Tick every box on the paper .
I choose Bowl Style beside of Wrap and Choose White Rice beside of Brown Rice . A Spread Of Shoyu Sauce . Salad Added 1/5 Topping : Mango 2/5 Topping : Edamame 3/5 Topping : CrabStick 4/5 Topping : SweetCorn 5/5 Topping : Cherry Tomatoes Sauce Chosen : Spicy Mayo Poké Selection : Raw Fresh Salmon A Slight Spoon Of Ebiko Last Touch : Seaweed Flake TA ta ta DA , A Bowl of the perfect own creation .
If you are lazy or do not want to build your own poke bowl , you can choose the three combinations that they had created . Beside what I choose for My Poke Bowl , I also wanna let you Know what can be choose Beside Mine .

Step 1 : Pick Your Style
Having YOur Poke with Bowl or Wrap

Step 2 : Pick Your Base -
White Rice or Brown Rice ( W/wo Salad ) , or Salad only

Step 3 : Pick Your Sides ( 5 Sides for Bowl & 4 Sides for Wrap )
Almonds , carrots , cherry tomatoes , crabstick , cucumber , edamame , mango , onions , pineapple , sweetcorn , tamago and walnuts .

Step 4 : Pick your Poke
Main Poke - Salmon or Tuna , Side Poke Add RM3 - Shrimp or Tako

Step 5 : Pick Your Sauce ( Unlimited )
Avocado , Kimchi , Mentai , miso , sesame dressing , spicy mayo and wasabi .

Step 6 : Top It Off ( Unlimited )
Chilliflakes , Ebiko , Fried garlic , fried shallots , Furikake , Ginger , seaweed flakes , spring onion and Wasabi .
Speacial Toppings ( RM2.50 Each )
Avocado and Pomegranate * Depends on availability .

The Poké Bear experience is one like no other and you have to try it to truly understand . It's healthy , delicious & it's all you need.....

Poke Bear Sunway Pyramid
Address : LG1.110A, Blue Atrium , Sunway Pyramid Shopping Mall , 47500 Petaling Jaya, Selangor , Malaysia.(Opposite Starbucks towards Sunway Lagoon)
Contact : +6074940257
Hours : Daily 10AM - 10PM

When Talks about China Food , There will be Dozen of China Chinese Cuisine in Klang Valley . Which One is the best ? " You might give a try on Lucky Cuisine to judge it " . Actually I'm kinda like to dine for China cuisine and it was one of my favorite cuisine too . The shop has been serving for 10 years of history that still standing till now .

Lucky Cuisine is Located at Dataran Sunway around the famous Sunway Giza mall , The only Red painted shop that can be easily spotted from the side of the road and same row with Kayu Nasi Kandar .

At here they serve authentic Szechuan cuisine especially for the super spicy dishes or less spicy as Request . I was admire with the place especially the oriental interior design that decorated the whole place with authentic Chinese ambiance . Wooden round door with lantern lighting hanging on the ceiling and the the antique vase displayed on the wooden rack . Lucky Cuisine have two floors to serve you and they do have Private rooms to dine as RSVP by contacting this No. 603-6140 7755 .

Once A while , The boss will do a really worth it promotion to their Regular Customer and to anyone that Haven't been to Lucky Cuisine . The point that he wanted Everyone must give a try to Szechuan dishes at Lucky Cuisine because of Not only about the oily Chili that scares you , Beside is to taste the real Original authentic Szechuan cuisine .

Parent Day Promotion Special
RM138 For 7 dishes

Dory Fish Fillet In Hot Chili Oil - 麻辣海鲂鱼片 Mapo Beancurd - 麻婆豆腐 Stir Fried Chicken With Cashew Nuts - 腰果鸡丁 Deep Fried Abalone Mushroom with Almond - 杏仁鲍鱼菇 Pork Rib Lotus Root Soup - 莲藕排骨汤 Dumpling With Sliced Ginfer Vineger - 饺子切姜醋 China Imported Drinks I experience few Szechuan Cuisine past the year but the fisrt time on Authentic Sichuan Dishes , It would sounds like every dishes is madness spicy But Don't worry , They even serve Non-Spicy dishes that Suitable for person or kids that can't take spicy and Turn up all the dishes was tasty . I ate up two bowl of rice and craving for more when I pour the spicy Szechuan Sauce on my Rice , Thumbs Up !!

Lucky Sichuan Restaurant 吉祥川味馆
Address : No 19 Jalan PJU 5/12
Dataran Sunway ,Kota Damansara
47810 Petaling Jaya ,Selangor .
Contact : 603-6140 7755
Hours : Tue - Sun 11AM-3PM / 5.30PM-11PM
Closed on Every Monday

Singapore’s most popular No.1 Korean Fried Chicken "Chicken Up" Serve authentic Korean dishes that Known for its unique taste due to its preparation Has landed Their first Outlet in Klang Valley Subang Jaya SS15 on 18th March 2017 , offering Special signatures of Chicken Up soy-coated Ganjang Up & the sticky-sweet Yangnyum Up .

The chicken part is marinated up to 12 hours by using the original Chicken Up recipe and then deep-fried to seal in the flavours . This process ensures that every piece is served bursting with succulent Fresh juicy hot tender to create a great crisp satisfying taste .

Chicken Up started at 2010 in Singapore with a vision to provide a casual dining experience and introduce some of the authentic Korean cuisines in the country . In the past , it has been picked by Tan Hsueh Yun , food editor at SPH , as the best tasting Korean Fried Chicken in Singapore from a blind tasting challenge conducted by RazorTV . In this challenge , the editor was asked to try 8 different Korean Fried Chicken (KFC) recipes from 8 different stores in Singapore while she was blindfolded . After describing each of the 8 chicken dish , she was made to choose which one is the BEST and has picked CHICKEN UP as the Best Korean Fried Chicken .

The Three storey restaurant can be found along Jalan SS15/4E with shop number No.7, 7-1F, 7-2F , Ground & First floor was decorated to dine your favourite Korean Wings , While the second floor are still under renovation but almost done and could be opening soon for a place to hangout as a lounge , Place to chill with beers and finger snack .

The whole build up Design in Chicken Up was really stunning , you won't believe it if you just pass by from Outside . The place create a comfortable atmosphere around while dining too . When you ask me about their service , what that I can say is " Marvelous " !!!
- Their are ready to serve with the smile face all the time , Now days not much Restaurant waiter & waitress Serving nicely or a smile on their face and I hope all the staff in Chicken Up will Maintain their good service till the end .

Snow Squid Topokki
Snow Squid Topokki or better known as UFO Topokki is comprised of rice cake and fish cake with spicy chili paste sauce called gochujang and a deep fried breaded squid on top , served in a UFO shaped pan . It comes with some side dish which includes Caramelized Kimchi , Cheese , Corn , Cheese , Kimchi Fried rice , steamed egg and some grinded padano cheese as garnish .
Yangpa Bomb
The presentation is cool and the onion is just super crispy . Ugly Tang
The Ugly Tang Stew is a version of the Korean Army Stew consisting of way more than the usual ingredients : which is ham , sausage , luncheon meat , kimchi , pork belly , vegetables , macaroni , baked beans , cheese and noodles boiled in a thick, rich and flavourful chicken stock broth . Each serving may be shared by 3 to 4 pax .

Crispy Chicken
Crispy Chicken is a world famous chicken recipe and has been a favorite among chicken lovers of all ages . Chicken Up’s version of Crispy Chicken is extra crispy . The chicken is fried in such a way that the skin is extremely crunchy , but the white meat is soft and juicy tender .
Spicy Yangnyum Wings
Yangnyum Chicken is marinated with fragrant seasoning, deliciously deep-fried to perfection, coated with spicy chilli sauce and sprinkled with sesame seeds .
Yangnyum Chicken Korean Sweet Chilli
Yangnyum Chicken is marinated with fragrant seasoning, deliciously deep-fried to perfection, coated with spicy chilli sauce and sprinkled with sesame seeds .
Haemul Pajeon
With scallions and green onion leaves as its main ingredients , these seafood pancake has been one of the highly popular snacks in Korea . Most of those you find in the streets of Busan is made from a batter of eggs , wheat flour onion leaves and seafoods . Chicken Up’s version of this frequently requested healthy snack is simply addictive . Seafood and Green Onion Pancake is made up of shrimps , squids , chilli pepper , onion and chives prepared with KOrean batter mix and beef seasonings . It is also available in Kimchi variant to alternate the seafood .

Bulgogi Fries
One of Korea’s trendy food is Bulgogi Fries . Chicken Up’s however is one of the best there is . It is made of crispy golden fries piled up and topped with Bulgogi or beef marinated in soy sauce , drizzled over with the white garlic sauce . The Korean style barbecue beef complements the fries and Once you try it you can’t get enough of it .
Lightbulb fresh fruit and Refreshment Iced drink , Because of some Hygiene matter . Chicken Up alowed Customers to bring this Cute lightbulb bottle back home after the purchasing .

Watermelon Bingsu
Bingsu , the signature dessert of Chicken Up also known to be a highly popular snack food in Korea , Chicken Up Bingsus will surely fill-up more of your sweet craving , satisfying your ice cold longing . Chicken Up also offers Melon Bingsu . Unlike other Bingsu, all of the Bingsu are basically made of frozen milk mushed finely all together with its fruity toppings . this Bingsu is definitely a good choice. You’ll find this dessert especially enjoyable during hot sunny days because of its thirst-quenching effect and it’s good for sharing too , Each of the toppings and tge Bingsu give a contrasting texture that melts in your mouth while you eat it. It is served in a biggie size watermelon shell .

Chicken Up , SS15 - Subang Jaya
Address : No.7, 7-1, 7-2
Jalan SS15/4E , Subang Jaya .
Contact : 017-577 9377
Hours : Daily 11:30AM - 10.30PM