This place is famous for their wan tan mee served with many side orders. You can have the regular char siew, wild boar curry, chicken feet w/ musroom, pork leg vinegar, hakka stewed pork & even ginger duck. However I prefer their wild boar curry the most. It is fragrant & the meat is tender. Their noodles are hand made I think which is springy & has a good bite to it.

The shop itself is just a typical stall type place by the side of the road. Quite clean & parking isn't that much of a problem. Then again I only come late nights so not sure during peak hours.

One of my favourite chee cheong fun / yong tau foo stall in PJ. Well not best but most frequent as they open until late. Good selection of yong tau foo which are fresh & tasty. The special chee cheong fun is also good. Think Teluk Intan style where its stuffed with dried shrimp, preserved turnip & fried shallots. Top all of it with their yummy sauce and you are good to go!

I practically have my dinner here at least once or twice a week. Working nights there aren't many variety or options out there but at Ming Tien at least am able to change around what I eat. They are open from 7am to 4am if I am not mistaken. Cleanliness is just so so like all massive food courts. Service is hit and miss. Sometimes its hard to get hold of the drinks waiters.

Good options to choose from would be the Bah Kut Teh (dry is the best), Vietnamese Rolls, Taiwan Sausage (spicy & bbq is my fav!), Claypot Chicken Rice, Pork Noodles, Sarawak Ko;ok Mee, Grill Fish, Shark Fin Soup (fake fins btw!), Osama Naan, Tandoori Chicken& for dessert the Apom stall which sadly is sold out by 10pm. As you can see I have eaten in almost all the stalls there.

Overall still a great place for a quick, cheap & quality meal.

Gong Cha can be found in most malls around Klang Valley. When it comes to the Taiwanese tea craze I would rate this chain as the best. Beats Chatime or Ochado hands down. Similar selections like the others however the tea & toppings taste so much better. Also have to note they do provide one of the better services around. They give recommendations & always service with a smile.

One of the newer burger joints to hit Klang Valley. Big plus being they serve pork patties. The bun is nice soft & fluffy. Patties are thick & juicy. Not dry like most places. We tried 3 varieties which were the teriyaki chicken, lord of the rings pork & the grind house pork burger. All 3 were yummy in their own way. Difference being the toppings & sauce. They also have corn chips with pork chilli which is nice to nibble on while you wait for your burgers.
In terms of beverages they serve an interesting array of milkshakes (with or without alcohol). They also have a range of beers plus ice cream floats (coke, sprite or root beer). They did have 2 interesting desserts (peace melba & choco brownie) listed however we were too full to try em out. Maybe next time. Price wise rather average. Can't say they are cheap but you get what you pay for.
Deco is towards hip casual. Brick lined walls with vintage posters. A long bar type table in the middle with tall metal stools on either side plus the regular table and chairs all around. Service is attentive & quick. Definitely worth returning to try out the other burger varieties.