OpenRice Index
  
Sakthi10
This is Sakthi10 living in Petaling Jaya (North). I like to hang out in Petaling Jaya (North), Petaling Jaya (South). Japanese, Chinese, Indian, Korean are my favorite cuisines. I also love Café, Restaurant, Hotel Dining and Desserts, Seafood.
Member 47 First(s)
No. of Review145 Review(s)
編輯推介數目1 Editor's Choice
Recommended4 Recommended
Popularity591 View(s)
Replies in Forum0 Comment(s)
Upload Photos967 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews0 Recommended Review(s)
My Restaurant144 My Restaurant(s)
Follow4 Following
粉絲74 Follower(s)
Sakthi10  Level 4
Follow Follow  Comment Leave a Message 
Sort By:  Date Smile Smile Cry Cry  Editor's Choice  Overall Score 
 
 
 
 
 
  Full View Full View   |   Map View Map View
Showing 1 to 5 of 145 Reviews in Malaysia
Share on TwitterShare on Facebook
Categories : Chinese | Restaurant | Seafood


I was so happy to know that there is a restaurant in Fraser Business Park that serves Hunan Cuisine. Something new for me to have other than Mamak and Hawker foods. So I was very excited as I never tried Hunan Cuisine before. After my meeting with my friend. I went to Restaurant Xiang Man Qiang for dinner. Restaurant Xiang Man Qiang is located at Fraser Business Park (Same row with Secret Recipe). They serve Hunan Cuisine. Hunan Cuisine is a type of Chinese food that is more towards Spicy, Oily and Salty taste. Something new for me compare to my regular Chinese food. We were greeted upon entering. The ambiance of the restaurant was comfortable and cozy.

Spicy Chicken Cube was delicious and it's amazing to eat with rice.

Spicy Chicken Cube @ RM 35

 
The meat was full of flavour, fresh and it looks adorable. Too Spicy but I loved it. One of my favourite dishes in the restaurant.

Hot & Spicy Baby Lobster @ RM 69

 

 
Steamed scallop was delicious. It is meaty and has a good kick of garlic taste in it.

Steamed Scallops with Vermicelli @ RM 39

 
Garlic Fried Ribs was tasty and the meat breaks apart from the bone easily.

Garlic Fried Ribs @ RM 49

 
The Stone pot frog was served in a spicy sauce (No comments as I don’t eat frogs).

Stone Pot Frog @ RM 39

 
1) Pork + Cucumber was a lovely combination and taste was addictive for me. Dip it in the spicy sauce and enjoy. Loved it!! Pork on the Hanger @ RM 32

2)Golden corn was sweet and it is one of the dishes that I really enjoyed having. It balances the spicy taste from the foods. Must order item for me. Golden Corn @ RM 19

3) Fish soup was tasty and pickled vegetable (Cabbage) adds a lovely flavour to the soup. My sister loved it. Boiled Fish With Pickled Cabbage @ RM 49

 
Bored with a normal century egg, try it with chilli here. It just pack the punch of heat that you are looking for.

Century Egg with Chilli @ RM19

 
Pumpkin Bread tasted good and it’s the best dish to end the meal.

Pumpkin Bread @ RM 19

 
It was a lovely dinner and most importantly I really enjoyed myself trying new cuisine. It has its own unique taste that is totally different from my normal Chinese food. Moreover, this restaurant also tones down their spicness and oily taste to suit Malaysians tastebuds. My favourite dishes are Pork on the Hanger, Golden Corn, Hot & Spicy Baby Lobster and Pumpkin Bread. If you wanted to try new cuisine like me, give a try to this restaurant.

Thanks for the delicious meal.

Restaurant Xiang Man Qiang

Authentic Hunan. Si Chuan Food

8, Jalan Metro Pudu

Fraser Business Park

Off Jalan Yew

55100 Kuala Lumpur

Tel: 03- 9221 0818, 9226 0717

 
Other Ratings:
Taste
 3  |  
Environment
 4  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 3

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Share on TwitterShare on Facebook
Categories : Chinese | Restaurant | Steamboat/Hotpot | BBQ


Steamboat on this rainy weather is always a perfect idea,moreover on a Friday night. Cool right!! You can spend time with your friends & family until late night without worrying about waking up early for class/work. This round we went Xing Hotpot & BBQ, located at C180, Cheras. This Hotpot & BBQ restaurant offers unique dining experiences compared to some other steamboat restaurant. What is so unique about this steamboat & BBQ restaurant? You get a chance to catch your own Prawns, Escargort and Lala from the aquarium tank by yourself for the steamboat and BBQ. But be careful as the prawns will be flying all over the area while you are trying to catch it. Hahahaha!! We were greeted upon entering and the staff seated us in the table. A couple of people occupied the restaurant when we arrived at 6.30pm but it was filling up soon later on. It was an open-air concept restaurant and I guess this concept is perfect to have a BBQ and steamboat as it has good air ventilation and make the dining experience enjoyable.

We chose Tom Yum & Chicken Soup for the steamboat and both of it tasted equally good. Seafood's are good to have with Tom Yum while Chicken Soup is good to have with all the vegetables and tofu.

 
Beverage Choices (Herbal Tea, Orange Tea, Lemon Tea and Chinese Tea). I loved their Orange Tea and Herbal Tea. Good to have with Steamboat & BBQ.

 
Few dishes to have while waiting for the Steamboat and BBQ to be ready (Nuggets, Fries, Squid Rings, Salad, Chicken Wings, Prawns, Noodles and Fried Rice)

 

 

 
BBQ meats are good, it has it’s own flavour and doesn’t require any sauce to go with. All BBQ meats are marinated with the spices except Satay and Taufu.

 
Plenty of seafood choices (Prawn, Oyster, Lala, Crab, Shellfish, Squid, Snails, Fish and Scallops)

 

 

 

 

 

 

 

 

 

 
Grilled Prawns was meaty and juicy. We used fresh prawns to do BBQ so it was yum. Grilled Oyster is good to have too.

 

 
It was a good dinner for us. Friendly service and good hospitality which is very rare to expect in some Steamboat restaurant. Very frequent in refilling the ingredients except the live prawns. I think it is only refilled a couple of times during our entire stay and I manage to get some of it as I am one of the earliest customers of the day. My favorites are Prawn, Tom Yum & Chicken Soup, Crab, Mushroom and Cheese Taufu.

Thanks for the delicious food!!

E-UG-10, Centerstage,

Dataran C180

Jalan C180/1

Cheras

Jalan Kasturi

Taman Kasturi

43200 Batu 9 Cheras

 
Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 5  |  
Clean
 3  |  
Value for Money
 3

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Hopp Cafe @ Bandar Sunway Smile May 05, 2016   
Share on TwitterShare on Facebook
Categories : Malaysian variety | Western variety | Café | Pizza/Pasta | Seafood


I have never been to the Bandar Sunway area before, but I heard that the area has some good cafe's like GARAGE 51, SOFTCORE and HOPP CAFE. We wanted to try Hopp Cafe and have some proper dinner. Hopp Cafe is loacted at Nadayu 28 Dagang. They serve Pasta, Pizza, Paella, Malaysian Cuisine, Beverages, Soup & Snacks and Desserts. We were greeted upon entering and we choose our own place to sit. It was crowded when we arrived at 7.30pm. The ambiance of the cafe was good and they have different type of seating for everyone’s preferences. We ordered Chicken Paella and Tomato Seafood Pasta.

 

 

 

 
Chicken Paella was delicious but the portion was rather small for him. It takes 20 minutes to get the Chicken Paella and the waiting time is stated in the menu.

Chicken Paella @ RM 15.90

 

 
Pasta was so yummy. I am not a big fan of Tomato Base Spaghetti but I was so in love with this pasta. The pasta was cooked beautifully and the sauce goes perfectly well. Moreover, they are generous with the seafood's portion too.

Tomato Seafood Pasta @ RM 19.90

 

 
It was a super good dinner for me. Foods are delicious, friendly & Fast service. The staffs are very good at recommending the foods to the customers and I must also thank one of the staff for his good recommendation. Thank You MR. STRANGER !!

Service Charge: 10%

GST: 6%

Student Discount: 20%

Hopp

10A, Nadayu 28 Dagang

Jalan PJS 11/7

48250 Bandar Sunway

Tel: 03- 5613 3366/Fax: 03- 5613 3300

 
Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Hong Kong Hot Pot @ Bangsar Smile May 05, 2016   
Share on TwitterShare on Facebook
Categories : Chinese | Restaurant | Steamboat/Hotpot


Good News Everyone!! There is a new Hot Pot restaurant opened in Bangsar to satisfy people’s cravings on Hot Pot/Steamboat. The weather starts to cool down now after the terrific hot weather in the past few months .So now you can indulge yourself with Hot Pot with no worries right? Hong Kong Hot Pot is located at Level 2, Telawi Square ( Next To Piggy Tail Restaurant). It is an Ala-Cate Steamboat restaurant. We were greeted upon entering and a couple of people occupied the restaurant when we arrived but it was filling up soon later on. The ambiance of the restaurant was good and they have a private seating area as well. So if you wanted to enjoy your steamboat in a private area this restaurant can be one of your choice as well.

Herbal Drink is a good idea to indulge in while eating steamboat. It was awesome and all of us loved it.

Herbal Drink @ RM 23

 
Chinese Tea was good too. It is a high quality Chinese Tea compare to the normal Chinese Tea you can get in any Kopitiam restaurant.

Chinese Tea @ RM 3.50

 

 

 
We were served with 4 types of soup for the steamboat. Sakura Pork Bone Soup (RM 23), Imported HK Century Egg & Coriander (RM 25), Szchuan Spicy (RM 25) and Pumpkin Soup Base (RM 25). All the soup tasted good but my personal favorite is their Sakura Pork Bone Soup and Pumpkin Soup Base. The Pumpkin Base soup is delicious while Sakura Pork Bone Soup was simple yet tasty. If you choose Mix Soup Base (2 soups) like us, then it would cost RM 30 per pot. Spicy lovers you should go for their Szchuan Spicy Soup. It is too hot for me but my friend loved it.

 

 
4 Person Platter @ RM 68 per head.

It includes of Sakura Pork Slice, US premium Marble Beef Slice, Hong Kong Fried Fish Skin, Fresh Tiger Prawn, Korean Oyster, Local Bean Curd, Imported Hong Kong Bean Curd Roll, Fresh Handmade Prawn Meat Ball, Fresh Hand Made Squid Meat Ball, Fresh Hand Made Fish Meat Ball, Hong Kong Mushroom Pork Meat Ball, Hong Kong Crab Egg Meat Ball, Hand Made Chives Dumpling, Hand Made Prawn Dumpling, Needle mushroom, Abalone Mushroom, Japanese Udon and Hong Kong Yee Mee Noodle.

 
Some of the items I liked is their Hong Kong Fried Fish Skin, Fresh Tiger Prawn, Korean Oyster, Local Bean Curd, Imported Hong Kong Bean Curd Roll, Hong Kong Crab Egg Meat Ball, Hand Made Chives Dumpling, Hand Made Prawn Dumpling and Hong Kong Yee Mee Noodle.

 
All the items in the platter was fresh especially their Tiger Prawns and Oyster. In normal steamboat, the quality of fresh seafoods are just average but here we were served with high quality seafoods that I am pretty impressed with. The prawns are meaty and juicy. The Oyster has a very good texture and I loved it when the oyster just burst in my mouth. Moreover, I can feel the freshness of it when I bite it in my mouth.

 
I don't eat any internal organ so no comments on that.

 

 
It was a good dinner for us. It was my first time that I enjoyed the steamboat without any sauce as the soup was so flavourful. It absorbs the flavour from the soup when you cook the items in the soup. So when you eat it, you don't need any sauce to go with. I use 0% of seasoning/ sauce for the steamboat and I was surprised with that too. Friendly and humble hospitality that gives a very warm feeling to me.

Thanks for hosting us.

Lot 9 & 10, Level 2

Telawi Square

Jalan Telawi 3

Bangsar Baru

Tel: 03- 2280 0242

 
Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 3

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Share on TwitterShare on Facebook
Categories : Chinese | Restaurant | Seafood | Noodles


I wanted to have something clear and simple for my lunch so I recommend Restaurant Foo Chow to my Boyfriend and he agrees to bring me there for lunch. Restaurant Foo Chow is located at Pudu. They serve Fish Ball Noodles, Red Wine Chicken, Side Snacks and Beverages. A couple of people occupied the restaurant when we arrived around 11am and we find our own place to sit. The ambiance of the restaurant was clean and comfortable. We ordered Foochow Red Wine Chicken, Foochow Fish Ball (5 Pieces), Foochow Fish Ball Noodle and Barley.

 
Barley @ RM 1.80

 

 
Fish Ball Noodles was yummy. It ticks all my criteria. The noodle was smooth and goes perfect with the soup. Moreover, the salted vegetables adds an extra taste to the soup.

Foochow Fish Ball Noodles @ RM 5

 
Foo Chow Red Wine Chicken was a simple and comforting dish. My Boyfriend loved it. It has a rich Red Wine taste in it.

Foochow Red Wine Chicken @ RM 9

 
Foochow Fish Ball (5 Pieces) @ RM 1 per piece.

Foochow Fish Ball was bouncy and delicious. It is a must try item for me.

 
Overall,it was a good lunch for us. The foods are delicious but the staff/person who took our order is a kind of rude to us. For us, service is also one of the important criteria that a restaurant must have but this restaurant failed to do so. Second visit? I will think about it.

Taste of Foochow

14, Jalan Gajah

Pudu

55100 Kuala Lumpur

 
Other Ratings:
Taste
 4  |  
Environment
 3  |  
Service
 1  |  
Clean
 3  |  
Value for Money
 4

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0