It was our first time visit to House Restaurant e@curve though I've tried the other branch at G Tower. Home-made Socialized Fruit Tea (with Lychee sorbet) RM12.90 (left)
Lemonade RM9.90 (right)
We were so in love...with this home-made socialized fruit tea. It had the natural aroma of tea with a tinge of lychee sweetness but no presence of sugar. Lemonade was just being lemonade. Creamy Carbonara with Beef Bacon RM24.90
Spaghetti was al dente along with chewy beef bacon but cabonara sauce was a bit of disappointment with its slightly thick sauce. Penne Pasta with Salmon RM29.90
In smoked salmon cream sauce, vine ripped cherry tomatoes
Penne pasta was cooked to perfection,with cream sauce bursting out on every bite,leaving me speechless in its wonder. Differ than the one I had at its G Tower outlet, the salmon was perfectly grilled.

House Restaurant e@curve has lift up to our expectation in terms of standard and consistency with its branch at G Tower.

We happened to pass by one day at Lecka-lecka on the way to watch movie and decided to try out this gelato kiosk.After 8 (Mint & Chocolate) (left), Weekly Special (Chocolate Brownie) (right)
The weekly special of chocolate brownie has left us rather good impression with its spongy brownie texture in between the chocolate gelato. After 8 on the other hand refreshed our taste buds.

Passion Fruit Mojito(Left) Tiramisu RM6.50
Traditional tiramisu; coffee sponge with mascarpone cheese
(Right) ChocoRaspberry RM6.50
Chocolate & raspberry mousse cake with almond sheet

We were disappointed to learn that the afternoon tea set were sold out at 4pm with less than one third of the seats occupied. Jason then suggested to try out their March promotion of Buy 3 for 2. The cakes were of soft textures and low sweetness level. Average with nothing to wow about.

To be frank, I'm not a fan of Korean food, at least not in Malaysia, tried a few times but it just doesn't click. Authentic Korean cuisine back at their country during my visit last year was not bad though, especially their Kimchi, taste so much better compared to here.
But still, how can my denial on that certain country of food influence my boyfriend's judgement? Hence, we have decided to give it a trial, whether it gains a yes or no in Jason's opinion. Side Dishes of Kimchi Cabbage, Kimchi Cucumber, Bean Sprouts and Pumpkin Pancake.
I would push the Kimchi Cabbage aside in some Korean restaurants because of its overly pungent flavor but not in Won Korean Dining. This was definitely not my best Kimchi, but for someone who didn't like Kimchi to get her plate refilled, I think they did a pretty good job. Kimchijigae (Kimchi Stew) RM22
Love might not be the word, but a simple yes and nod will do. Again, it was balanced with spiciness and natural taste of the ingredients. Salted olive oil, spicy bean paste, raw garlic and green chili. Samgyupsal (Roast Pork Belly) RM30 each
Minimum 2 portion to place the order. Such beautiful texture of the meat to feast the eyes.Aromatic with crisp texture, succulent yet not that oily at the same time.

In Korean restaurant, whenever one orders grilled meat, the attentive staffs would always drop by, check on the meat, overturn it and even cut it into smaller pieces for easier consumption. Though this might be a point of good services, but it is not in my opinion. I wouldn't want anyone to interrupt us during conversation then we have got this very awkward moment of staring into each other or simply looking at the action of the staff. That.Silent.Moment.

With green lettuce as base, we've added in julienne veges then mix and match the sauces before putting the delicious pork belly meat on top.We have also tried another way of eating by simply dipping it into salted olive oil.

Overall, it was a good Korean dining experience for both Jason and me. Nothing much to complain about.

Established on last year, Sumo Onigiri has 2 branches at Damansara Utama and Kuchai Lama.
Last week, we dropped by its Kuchai Lama branch occupying only half of the shop unit. There are 3 types of seating at Kuchai Lama branch; whether to face beautiful red leaves scene, chat with friends or just sit at the bar counter watching the preparation process.Inari Cheese Onigiri (with mashed potato) RM8.90
A choice made as suggested by the staff. Add another RM2 for a set meal including chawanmushi and miso soup.
Green tea was on separate order.Miso soup of spring onion, seaweed and tofu
Mediocre, but enough to warm the stomach.
Chawanmushi was smooth in texture yet expect no ingredient but plain steamed egg.Would be better if the background music just stick on Japanese song only in creating the ambience of Japan.