We became regular customers now ever since I realized the 10% discount on citibank card which of course this promotion only valid on weekdays. Pay less to enjoy quality buffet. I like their sliced meat (lamb & beef) of great marble patterns and the chicken that never seem to be dry no matter how long i dip it in the soup. Our favourite soups are miso and sukiyaki. The sukiyaki soup really brings out the sweetness of the meat and went well with the raw egg sauce as how japanese would have it.

It was indeed very hard for us to get a seat in there that we had to reserve a seat before ordering. In fact, we had to share table with others but that's just what everyone does here. I had the cendol with gula melaka and it just hit the right note! Generous servings of gula melaka that wafted in the air as if to intrigue me in taking a bite. make sure you eat it before it melts!

I found shin kee to be my regular place to visit whenever I crave for beef noodle. I especially dig in their yellow noodle which I'd avoid at other places. Unlike others, their yellow noodle has no alkaline taste and went really well with their home-made minced meat. i'd finish the soup till the last drop.

Kirishima was no strange to me as i have dined with my colleagues here for a few times during lunch. I've order this salmon set for the first time and immediately felt impressed with its simple, non-extravaganza presentation. No excessive seasoning here, just simple grilled fish as what I conjured would be prepared by Japanese mama to her kids.

The Ikea kitchen malay staff was very happy today and entertained us with words like "bo liao" and "还要什么".
poached potato was finished the other night so they replaced it with mashed potato. we've also ordered ikea meatballs of 5 pieces for kids. Went great with their lingonberry sauce and french fries.