Mak Tom's Nasi lemak stall are located at Levei 1 Food Republic Pavillion beside the Sarawak Noodle Stall.
This stall are look attractive with above display Pandan Chicken, Paru, Fried Chicken and below are full of few pot Sambal Sotong, Rendang Chicken, Redang Beef ,sambal and Nasi Lemak condiment achovies,peanut,cucumber.I order their Nasi Goreng Ayam. The fried rice smell fragrant and taste good.
The fried chicken are tender.
Serving time abit slow if you order their fried rice during lunch time.

WEST 57TH Club Sandwich
Using the oblong bun with topped with chicken chunks , tomato and some cheese for the base layer and the top layer are the jumbo sausage with cheese on top and load of eggs mayo.
The bun are crispy outside and soft inside.All the ingredient using are fresh and hot.
It was delicious and savory every bite you eat. The most i love is the egg mayo
The sandwich are tall and huge. It impossible to fit in the whole stake to your mouth.
Although will a bit messy when eat this but it will fully satisfied when you finish it.It served with some fresh salad and the homemade thousand island sauce.
The sauce is a bit creamy and sweet. Actually it comes with fruit punch, but i top up Rm2.50 upgrade to Banana Milkshake.
It was smooth and load of banana flavor taste. Although it full with the sandwich but how could you resist to have dessert.
Here is my favorite dessert - Banana Chocolate with Ice cream.
The chocolate is moist and rich with sliced bananas together with a scoop of vanilla ice cream drizzled with lots of hot chocolate sauce. The cake serve was warm

Simple Life Healthy Vegetarian it located at Klcc Signature Food Court.
It serve vegetarian food with natural and organic.
Going to order the Fried Soya Noodle.
It a stir fry noodle with using organic beancurd puff,bean sprouts,black fungus,organic vegetable,shimeji,shredded carrots, baby corns and some black and white sesame.
The noodle taste good and nice combination with all the organic ingredient.
It not oily and is good for who look health conscious food.

Barbecue Chicken Wanton Noodle (Dry)
The texture of the noodle was springy and flavorful.
It was quite balance mixing the black soy sauce together with the noodle.
The barbecue chicken are tender and the barbecue sauce a bit too sweet for me.
The wantan was okay and nothing much to shout out with it.
Look forward to try the Roast Duck Noodle. It look drooling and good

Cantonese Sang Mee
It stir-fried Cantonese style with the egg sauce and starchy.
The gravy are thick enough and flavorful. The noodle are soaked well together with the gravy.
The prawns and chicken are fresh.
My friend like to add some chilli padi or sambal together to add some spicy kick in.
For me, I like the original taste without add other thing
It was satisfied and filling