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ywlim
This is ywlim living in Ampang. I am a Manager, work in Petaling Jaya (North). I like to hang out in Kuala Lumpur, Puchong, Petaling Jaya. Taiwanese, Japanese, Korean are my favorite cuisines. I also love Hotel Dining, Restaurant and Buffet, Steamboat/Hotpot, Seafood.
Member 2 First(s)
No. of Review71 Review(s)
編輯推介數目0 Editor's Choice
Recommended6 Recommended
Popularity2481 View(s)
Replies in Forum0 Comment(s)
Upload Photos137 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews0 Recommended Review(s)
My Restaurant1 My Restaurant(s)
Follow10 Following
粉絲206 Follower(s)
ywlim  Level 3
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Showing 41 to 45 of 67 Reviews in Malaysia
Barbeque Pork with Noodles  Smile Aug 19, 2013   (Related Review)
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The Roast House  (Kuchai Lama)
Categories : Chinese | Café

 
叉烧云吞面~
这云吞面还蛮好吃，不像外面卖的那种，这里的比较幼细和有嚼劲。
至于叉烧方面，可能面食会比较有油，捞面的酱汁可能也加了油，
所以店家会给比较少脂肪层的叉烧，但是放心，这比较少脂肪层的叉烧不会干铮铮的感觉...
 
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 5  |  
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 5  |  
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 3

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饮料 Smile Aug 19, 2013   (Related Review)
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The Roast House  (Kuchai Lama)
Categories : Chinese | Café

 
港式奶茶，不错哦！很够味！不会太甜，但是奶茶香很足够！

 
柠檬薏米冰！第一次喝这样组合的饮料咧！tonguetongue
薏米的清香甜，加上柠檬小小的酸味，感觉很清爽，很好喝。
没想到这样的搭配可以这么好喝！
 
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 4  |  
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Deep Fried Large Sea Prawns with Salty Egg Yolk Smile Jul 02, 2013   (Related Review)
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Eastern Crabs Restaurant  (Ampang)
Categories : Singaporean | Chinese | Restaurant | Seafood | Noodles

 

 

 

 
这道咸蛋炸明虾实在...............
那个虾真的好大一只！！比大拇指还要大只！！
味道很好，浓郁的咸蛋香更让人食指大动....
可惜！这虾好像有点不新鲜，因为看到头部黑黑的....
不过虾肉吃起来却是扎实的，不像是不新鲜。
所以.....Hmmm.....我也被搞糊涂了。
只能说，除了那黑色头部之外，其他的都ok，尤其是味道。
赞！
 
Date of Visit: Jun 05, 2013 

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 4  |  
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 4  |  
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 5  |  
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 5  |  
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Fried Siakap with Asam(Sour&Spicy) Paste 阿叁酸辣石甲鱼 Smile Jul 02, 2013   (Related Review)
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Eastern Crabs Restaurant  (Ampang)
Categories : Singaporean | Chinese | Restaurant | Seafood | Noodles

 

 
这600g重石甲鱼，经过酥炸后铺上阿叁酱汁和伴着洋葱，灯笼椒，番茄和羊角豆。
干身的阿叁鱼我还是第一次吃呢！！
味道是还ok啦！只不过觉得味道好像..........出不来。
怎么说呢？？可能是酸度还不够吧！！
不过味道真的算是ok的！

 
Date of Visit: Jun 05, 2013 

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 4  |  
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 5  |  
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 5  |  
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Singapore Chili Crab 新加坡辣椒蟹 Smile Jun 29, 2013   (Related Review)
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Eastern Crabs Restaurant  (Ampang)
Categories : Singaporean | Chinese | Restaurant | Seafood | Noodles

 
新加坡驰名的辣椒蟹，这里也有得吃，但是味道地道没就不知道了，
因为这也是我第一次吃新加坡辣椒蟹。
味道和甜酸（sweet & sour）的味道有点像！
但是酸甜煮法的味道比较着重于酸甜味，就是比较酸比较甜。
而这辣椒螃蟹是很温和的酸甜还有小辣，应该说吃到辣椒的时候才会很辣吧！
这样不是太重的酸辣甜味，反而特出了螃蟹的鲜甜。
总的来说，味道很不错，而且他们给的酱汁也很多，
除了可以让喜欢酱汁捞饭的人捞饭，还能拿面包或馒头蘸着来吃。
真的不错！不错！
 
Date of Visit: Jun 05, 2013 

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Environment
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Service
 5  |  
Clean
 5  |  
Value for Money
 3

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