Hidden among the ladies section in Pavillion’s Parkson, Zang Toi Café is a place that is quiet and cozy at the same time for a teatime chat or to rest your feet after a shopping hunt.Shoppers enjoying a good meal and a chat under the chandeliers.My old time favourite: the WEST 57TH Club Sandwich (served fresh salad), is enormously huge, topped with layer and layer of sausages, eggs, tomatoes, and chicken chunks. It is a challenge for not spilling the ingredients out while eating. And I can guarantee that this sandwich is so big that it is impossible to fit in anyone’s mouth. Our dessert: a slice of Banana Chocolate Cake with ice cream. For those who crave for more, do go ahead with ordering the ala carte cake which is 3X bigger than this size =)

The Set Menu is priced at RM23 (tax inclusive) comes with a cup of tea punch and dessert.

Being a wheat person, there is a sense of happiness the first time I’ve tasted Kita no Zen‘s omu fried rice. Newly open this year, this restaurant is just above the escalator in the middle wing of The Gardens. What is so special with this omu thingy? Well, this is certainly one dish you can’t get in any other Japanese restaurants.

Ordinary yes, rice was fried with ketchup and all covered with egg and mayonnaise. Although the description is sounds like our local ‘nasi goreng pattaya’, this omu is so smooth that I feel like swallowing my meal. It is light and fried egg has cheese in it. Together with the mayo, it tasted superb!Omu Rice (RM13.00). Love it! Portion is just nice for ladies.Miso Hotate Ramen (RM16.80) is full of big fat hotate. Not short-changing you for sure.Ice chill dessert from Hokkaido, Macha Crepe (RM9.80). This green tea delight is not too sweet, another must try!

The place is good for office dinner as it cater private sections with more seats. Zen ambience with open kitchen concept, there are hidden lights along the bar seats(with no rotating sushi) and fun sofa seats if you prefer a modern approach.