OpenRice Index
  
marcky
This is marcky living in Bandar Utama. I work in Bukit Bintang. I like to hang out in Bangsar. Italian are my favorite cuisines. I also love Restaurant and Burgers / Sandwiches.
Member 356 First(s)
No. of Review956 Review(s)
編輯推介數目0 Editor's Choice
Recommended8 Recommended
Popularity3453 View(s)
Replies in Forum1 Comment(s)
Upload Photos1264 Photo(s)
Upload Videos0 Video(s)
My Recommended Reviews1 Recommended Review(s)
My Restaurant432 My Restaurant(s)
Follow0 Following
粉絲2383 Follower(s)
marcky  Level 4
Follow Follow  Comment Leave a Message 
Sort By:  Date Smile Smile Cry Cry  Editor's Choice  Overall Score 
 
 
 
 
 
  Full View Full View   |   Map View Map View
Showing 36 to 40 of 956 Reviews in Malaysia
Salted fish pan mee Cry Dec 01, 2013   
Share on TwitterShare on Facebook
Categories : Chinese | Kopitiam | Noodles

 
This place is ultra crowded during lunch time, with people queuing to get tables, and sharing tables is part of the dining culture here... so food must be good right? That's what I was told, but I think I've been lied to.

My salted fish pan mee was absolutely terrible. Despite having very little ingredients and sauce, all I could taste was saltiness (but not the fish), and it was just a lot of noodles and really overpriced.
 
Other Ratings:
Taste
 1  |  
Environment
 2  |  
Service
 2  |  
Clean
 2  |  
Value for Money
 1

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Roti babi Cry Nov 30, 2013   (Related Review)
Share on TwitterShare on Facebook
Categories : Western variety | Bar & Pub | Pizza/Pasta | Steaks / Chops

 
So, D Legends Bar shows us they're human after all, in that they're not always perfect with their food. Despite priding themselves on their porky offerings, their roti babi, which is pretty much basically pulled pork stuffed in bread, is not really good.

The meat was flavourful, but too dry for the bread; and there was too little of it for too much bread. Bread was buttery but it didn't salvage the dish.
 
Other Ratings:
Taste
 2  |  
Environment
 3  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 2

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Bankrupting bak chang Cry Nov 28, 2013   
Share on TwitterShare on Facebook
Categories : Chinese | Restaurant | Noodles

 
This restaurant seems to specialize in bak changs, with a large variety, and even one which costs RM238++ for 2kg. Madness! But what I tried was a little more modest. It's one of the more traditional ones, with chestnut, mushroom, and pork... or so it claims.

There was like half a chest nut, 2 slices of mushroom, some pork fat, and almost no meat. I felt cheated to have paid RM10+ for this nonsense. It was bland, super oily, and was tiny. Totally regret eating here.
 
Other Ratings:
Taste
 2  |  
Environment
 3  |  
Service
 2  |  
Clean
 3  |  
Value for Money
 1

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Pork lasagna Cry Nov 28, 2013   
Share on TwitterShare on Facebook
Categories : Western variety | Restaurant | Bar & Pub | Pizza/Pasta | Burgers / Sandwiches

 

 
So, pork, pasta sheets, and cheese. Sounds like a winning combination, doesn't it? Sad to say, no, not necessarily. I fail to understand the hype with this place (which seems to have died down lately, rightfully). Such a good idea on paper comes out so horribly wrong.

Can you identify any pork from the pictures? I can't - because there's hardly any! There's almost no sauce, and it's mostly pasta sheets. They can't even get their basics right, and think they can pass it off as good food by including a few sprinkles of minced pork.

The whole dish tasted mostly like plain pasta with some cheese (tasteless!) with enough tomato sauce for about a quarter of the dish. Granted, the tomato sauce was naturally sour from fresh tomatoes, but it doesn't salvage the dish at all.

I felt very upset after eating this. A complete waste of calories, time, and money. It's not even cheap.
 
Other Ratings:
Taste
 1  |  
Environment
 3  |  
Service
 2  |  
Clean
 4  |  
Value for Money
 1

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0

Bad lamb Cry Nov 28, 2013   (Related Review)
Share on TwitterShare on Facebook
Categories : Italian | Restaurant | Pizza/Pasta | Seafood | Sweets/Snack

 
Aiyo, how can something that looks so good and costs so much taste so unappealing? They removed the veal ossobucco from the menu because it's frankly quite terrible (and they must've acknowledged it), but they still serve this lamb which tastes almost as bad (or did they replace the veal with this?).

The taste is completely weird, with the wrong balance of salt and sour, which was quite strong. The mash tasted good but the gravy killed it. The meat wasn't even particularly tender.
 
Other Ratings:
Taste
 2  |  
Environment
 4  |  
Service
 2  |  
Clean
 4  |  
Value for Money
 1

  • Keep it up!

  • Looking Forward

  • Interesting

  • Touched

  • Envy

  • Cool Photo
      View Results
Recommend
0