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yeoheening
This is yeoheening living in Subang Jaya. I am a Student, work in Subang Jaya. I like to hang out in Bandar Utama, Kota Damansara, Subang Jaya. Thai, Korean, Japanese are my favorite cuisines. I also love Café, Restaurant and Ramen/Udon/Soba, Halal.
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TUTTIFRUTTIFROZENYOGHURT. Smile Jul 31, 2012   
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Categories : Café | Ice Cream / Froyo / Gelato

People these days are very into being healthy. Very conscious and precise with everything they eat and exercising in order to maintain their health. But being healthy isn't really a bad thing when there's frozen yoghurt to indulge when your sweet tooth is craving for something. Frozen yoghurt is actually a healthier alternative of an ice cream. It's much healthier but also much more expansive.

There are so many brands of frozen yoghurt in the market these days. Like for an example Tutti Frutti, Snogurt and Moo Cow. I have not tried Moo Cow, but comparing to Snogurt, I prefer Tutti Frutti.

 
There are many flavours provided. Some examples of the flavours provided are Cookie & Cream, Vanilla, Raspberry, Passionfruit, and Chocolate. I really like the raspberry wan. It's a little sour but I like it that way. The other flavours are not so bad.

 
My cup came up to about RM16+. Which in my opinion is a bit overpriced for a cup of frozen yoghurt. If I am not mistaken they charge RM5+ per 100g. For a student like me, I would not visit them very often, because it'll burn a hole in my wallet. They really should decrease their price a little to encourage more people to eat healthy frozen yoghurt! smile

So I did some research on their website and here are some benefits for eating their frozen yoghurt:

- Strengthens the immune system.
- Prevents constipation, diarrhea and bloating.
- Prevents colon cancer.
- Lowers blood pressure.
- Lowers cholesterol level.
- Reduces inflammation.
- Improves mineral absorption.
- Prevents harmful bacteria.
- Promote health bacteria and enzyme that are good for the body.

So do pay them a visit if you have not tried? smile Something good and healthy!
 
Date of Visit: Jul 14, 2012 

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 2  |  
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 3  |  
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MOCHI. Smile Jul 31, 2012   
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Categories : Japanese | Desserts

Have you come across it yet in major shopping malls like Pavilion, The Gardens and Sunway? I actually passed by it a few times before giving it a try. I was never a big fan of mochi. Don't get me wrong, I like mochi. But I never find it worth to try them out in shopping malls or in restaurants. I usually buy the mochi in pasar malam, which is a different kind of mochi.

The mochi that can be widely found in pasar malams are the rice cake coated with peanuts. But the mochis sold in Mochi Sweets are the mochis orginated from Japan itself. Mochi from Japan are rice cake made of glutinous rice flour moulded into round shape and has filling in it.

 

 
They have so many many many many flavors. I really wanted to try all! The size of one mochi is really big and can be shared by 2 people. They display their many flavors of mochi for their customers to choose. The choices of flavors are Black Chocolate, Sakura, Red Bean, Green Tea, Chocolate Mousse, Caramel Macchiato, Cream Chocolate, Purple Potato, Mango Yoghurt, Mango Mousse, Honey Lemon Cream, Chestnut Cream, Peach Cream, Bluberry Cream and lastly, Straberry. All of them sounds so yummy right? And look at their display. Don't you feel like having them all? They flavors they have are also quite interesting, like the Sakura. They made a flavor from the Japanese national flower, Sakura. I want to try that one the next time and also the purple potato smile

I tried two flavors which are Green Tea and Black Chocolate. Each mochi costed RM4.50. You might think it's a little expansive for a piece of mochi. But I really find it very worthy to buy because of the size of the mochi and also the taste of it. I've never tasted such nice mochi before. It was really worth my money. The skin of the mochi was slightly cold but the filling in it was really creamy. The green tea was really nice. The black chocolate was a little too bitter. If you're not fan of dark chocolate, don't give that a try. The cream chocolate is a better fit for you.
 
Date of Visit: Jun 22, 2012 

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 4  |  
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 4  |  
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YUMMYDIMSUMINSUBANG. Smile Jul 31, 2012   
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Categories : Chinese | Restaurant | Dim sum

Hong Kee Dim Sum, is the place where my family go to have our dim sum. Last time we usually go to a restaurant in SS15, Subang. But the quality of the food there decreased with time and now it's no longer a dim sum restaurant anymore. Hong Kee is a franchise and they have a couple of branches every where. I have so far seen two, which was one in Puchong and another one in Damansara Jaya. I've tried the Damasara Jaya one, the quality of the food was not as good as the one in Taipan.

 

 
Brinjal, my favorite vegetable. Everyone close to me knows that smile I LOVE LOVE LOVE brinjal. Cook in anyway. I especially love Stuffed Brinjal with Fish Paste [Ai Gua]. Their brinjal was fried to perfection and not so oily. And the fish paste is very chewy and bouncy and goes very well with their sauce.

 
Shrimp Rice Roll [Har Chee Cheong Fan]. I really like their sauce for this. It's not only salty but also sweet. The rice roll is steamed when ordered, so it's not cold when serve. I have also tried their char siew one, which also taste as good as the shrimp one.
 
Date of Visit: Jun 15, 2012 

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 4  |  
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 3  |  
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 2  |  
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YUMMYHOKKIENPANMEE. Smile Jul 31, 2012   
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Categories : Chinese | Kopitiam

So one of the places that I regularly visit to eat with my grandma is the Hokkien Pan Mee shop at SS19. If you're a Subang-er you probably know or have visited this place before because they serve superb pan mee, which I really really like so much. If I am not mistaken the open everyday in the morning till noon but I think they close for one day about 2 weeks one time? I am not so sure when they close. A BIG REMINDER, DO NOT go during breakfast and lunch hour because there is probably no sits left and also there is a possibility that you have to wait for a really really long time.

 
So when you go to the shop, you take a number like the one shown on the photo above. They have their own systematic way of serving their noodles without technology, which I find it so cool because they never like go wrong with their serving. They also serve you their chili and chopsticks after that.

 
You can choose either the soup or the dry version. I have never tried their dry version because I absolutely love their soup. One bowl comes in two sizes which is small and large. The one above is the small [RM4.50]. The noodles are actually teared manually by the people and then throw into their delicious soup to cook. And in the bowl there is some vegetable which i am not sure what's the name of it, some minced meat, mushroom and ikan bilis. I love love love their ikan bilis. It's not salty and taste so good. This is my definition of a good bowl of pan mee. Along with the chili sauce, gosh it's making me feel hungry now.

If you have not tried their pan mee before, I strongly recommend you do. Because I have not tried a pan mee that could compete up to their standard.
 
Date of Visit: Jul 13, 2012 

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 2  |  
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THEBESTNASILEMAKINTOWN. Smile Jul 31, 2012   
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Categories : Malay | Restaurant | Noodles | Nasi Lemak

Nasi Lemak is one of my thing in Malaysia. Being a Malaysian, I have tried many many many nasi lemak in my 18th years of my life and Village Park's nasi lemak is one of my most favorite. Without fail, this place is always packed with people. I got to know this place through Felicia. I only tried their nasi lemak, though they sell many other things like Curry Mee and other stuff.

 
The yummy plate of Nasi Lemak with Ayam Goreng. The sambal has the right amount of spicyness and sweetness. Their rice is really fragrant and don't get me started on their Ayam Goreng. This is my definition of a complete and delicious plate of nasi lemak. The food there is not only good but reasonable. This plate costed about RM7+.
 
Date of Visit: Jul 14, 2012 

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 3  |  
Value for Money
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