A rather new contemporary Japanese Dining Restaurant which served loovely fusion food. The restaurant is located at Level 3 in Mid Valley Mall which is the same floor as the cinema as well. Waku Waku officially launched operations on 7th July 2012. With its homey ambience and reasonable-priced range of menu and this round, we are having their special promotion which is featuring their new range of curries. Unlike our local curries, Japanese curry is much less spicier and has a thicker texture. Beef Curry is a definate to try for beef lovers, The texture of the beef are lovely which is smooth adn thick. It is well match with the beef sauce and creamy with light spiciness. I am just so much falling in love with the tender juicy meat
Price: RM 20.50 / RM 22.50 with salad

Wandx is simply a great place to enjoy the little sweet bites. The little kiosk always brings me happiness with the litte petite delights. They have a variety of little sweet things to choose for from sweet to savory. The Almond flavor which is a sweet bites to taste with. The sweet bites of it is kinda flavoury and nice to grab a bite of it. Crunchy sweet bites which had melts my heart too.

Dim Sum in Renaissance had been always my favorite since my first dining there. Dining the dim sum there is sinfully addictive and no matter how much had been ordered, we will for sure to complete the dim sums. This time around, we had our dim sum again at the restaurant itself.

Stepping in the restaurant with a smile, we are being brought to our seats and served with the tea to our preference. The dim sum menu is pretty simple where the one page menu is filled with small pictures and all at one price which is at RM 9.50 each. We ordered quite a number of chef’s recommendation and delights.

Dynasty Minced Pork Dumplings Topped with fish roe is perfectly a good choice for a Chinese dining. The succulent minced meat with lots of the minced prawn in between is just perfectly made for a dine. The delicious portion on dim sum just as good as it is where we are just totally falling in love withWe had the steamed rice flour roll with barbeque pork and vegetable. Well minced barbeque pork added between the steamed rice is just nice to be enjoyed in the cozy morning. The barbeque meat taste just absorb in between the steamed rice roll which is just perfect.For Shanghai Dumpling simmered in Supperior Stock, the shanghai dumpling is just well done with the juicy and sweet soup inside the dumpling itself. The juiciness of the shanghai dumpling is just perfect and I called in the king of the day with the aromatic flavours which is infused within it.As for the lotus leaf rice, well steamed in a small little rice parcel is just not to heavy for a meal to share. It is being served with the shell abalone with it.Being in the dim sum restaurant, it will be a must to order the oinky baos. The fluffy barbeque pork bun is filled with lots of minced meat just perfect to share with.

The signature from The Steakhouse will be definite the Steak and here they offer two variant of steaks which is the Aged Black Angus or Chilled Australian Grained Fed. There are five cuts to choose from ranging from medaillion, tenderloin, rib-eye, T-bone and striploin. Since Jerry ordered the beef, I tried a small slice of it and it is sinfully delicious and each bites is heavenly where the meat is succulent and also juicy.

Chicken Satay was good too as the chicken meat is as juicy as it is and with the not too thick peanut sauce. The succulent meat of the chicken satay is just perfectly done and the juiciness of it still maintained. It is fun sharing the sticks of satay as sidelines when dining with friends.
Price: RM 9.90The Bakso bakar is some delight with to try for beef lovers. The grilled beef balls which comes with the juicy and bouncy meat balls is just perfectly grilled with the fragrance and aroma.
Price: RM 8.90