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Joanneon
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My Restaurant15 My Restaurant(s)
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Joanneon  Level 1
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Showing 1 to 8 OpenRicers of 8 Following
OpenRiceSG Editor
0 Review(s)
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660
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25457
HungryBytes
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718
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2707
Alamakgirl
52 Review(s)
Level 3
2045
5
1471

Overrated Ok  
The cafe was decorated in a stylish dark modern way. It was well known for its mille crepes, which was available in so many flavours that the cakes were displayed in 2 shelves. The place also offered free wifi. Water was available in the brown bottle on the tables.Mustang Durian Mille Crepe (RM9.50++) The cream filling was too rich but the durian taste was barely there. ...
Jellylovesfood
0 Review(s)
Level 1
10
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444
blessings
0 Review(s)
Level 1
8
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418
饅頭弟
0 Review(s)
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9
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46
貪食的露露
3 Review(s)
Level 1
861
1
10

附近環境美美的,感覺很高尚,店也美美的 如果有去過台灣喔,會發現他們的東西跟「咖啡弄」很像哦,不用去台灣排隊了,來這邊就可以了 可能太晚去了,11點才到,他們關12點,很多東西都沒了,所以只叫了兩個waffle和一個蛋糕還有一些水,東西擺設得美美的,喜歡拍照的朋友可以去這邊跟食物拍照哦,食物也好吃,下一次會早點去吃,吃多點東西
Dora Adam
1 Review(s)
Level 1
29
1
1
This is Dora Adam .

“粥”是什么呢?不就是米和水煮成的吗?这还不容易....??客观上来说大家都会这么认为吧?其实要真正煮出一碗香滑的粥品真的不是这么简单的哦~ 首先,柔佛粥采用“广东式”的方式将好米熬至剩下20%的米粒。然后把煮好的粥以“现煮现卖”的方式再加火与其他的肉类煮热至两、三分钟,让肉类的香味与粥混成一体。“柔佛粥”除了选用好米用心烹煮之外,也非常注重粥里的“料”,料少的粥吃起来不但刺激不了大家的食欲,而且也会让...
Showing 1 to 8 OpenRicers of 8 Following